Italian recipes by GialloZafferano
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Recipes with White pepper

Torcelli with Ricotta and Capocollo
Appetizers

Torcelli with Ricotta and Capocollo

The torcelli with ricotta and capocollo are very tasty appetizers made with a cream based on herb ricotta and Apulian capocollo.
  • 4.8
  • Very easy
  • 15 min
  • Kcal 277
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Turkey rolls with potatoes, ricotta, and bacon
Main Courses

Turkey rolls with potatoes, ricotta, and bacon

The turkey rolls with potatoes, ricotta, and bacon are a light and tasty main course, simple to prepare but very impressive.
  • 4.4
  • Easy
  • 40 min
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Vichyssoise (cold leek and potato cream)
Main Courses

Vichyssoise (cold leek and potato cream)

The Vichyssoise cream is made of potatoes, leeks, onion, chicken broth, milk, cream, nutmeg, and pepper!
  • 4.3
  • Easy
  • 1 h 5 min
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Waldorf Salad
Salads

Waldorf Salad

The Waldorf salad was created in 1893 by maitre d'hotel Oskar Tschirky, who made it specifically for the famous Waldorf-Astoria Hotel in New York.
  • 4.6
  • Average
  • 23 min
  • Kcal 439
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Wonton soup
Main Courses

Wonton soup

Wonton soup is a classic Chinese soup: meat-filled dumplings immersed in a delicate broth. Discover the ingredients and preparation of the…
  • 4.2
  • Average
  • 1 h 5 min
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