Main Courses Roman-style veal rolls Discover how to prepare Roman-style veal rolls: tender veal roll-ups with ham and tomato, a typical second course from Lazio. Easy 1 h 5 min READ RECIPE
Main Courses Rustic chicken with potatoes Rustic chicken with potatoes is a tasty meat main course that is prepared in a single pan, perfect for Sunday lunch! Discover the recipe 4.0 Easy 1 h 10 min READ RECIPE
Main Courses Rustic potato and onion pie The rustic potato and onion pie is a tasty recipe, to be served hot as a main course in winter or as a cold dish for a summer picnic 4.5 Easy 1 h 35 min Kcal 377 READ RECIPE
Main Courses Saffron and Ossobuco Ravioli The saffron and ossobuco ravioli reinterpret the classic Milanese recipe: a golden saffron dough filled with ossobuco and seasoned with gremolada! 4.1 Average 3 h 10 min READ RECIPE
Main Courses Salmon fillet with rösti and pea cream The salmon fillet with rösti and pea cream is a rich and tasty main course: a delicious salmon fillet served with delightful side dishes. 3.9 Easy 1 h 20 min Kcal 634 READ RECIPE
Main Courses Salmon Risotto Salmon risotto is a fish main course with a delicate flavor, flavored with herb butter. Discover the recipe's doses and procedure here! 4.4 Easy 60 min READ RECIPE
Main Courses Salmon with Curry and Coconut Milk The salmon with curry and coconut milk is a creamy fish main course with an exotic flavor, perfect to serve with basmati rice! Discover the recipe. 4.6 Easy 35 min READ RECIPE
Appetizers Samosa Samosas are a popular Indian street food found throughout Asia: tasty vegetarian fried pastries filled with a mix of vegetables and spices. 4.3 Average 1 h 20 min READ RECIPE
Appetizers Sarde in Saor Sarde in saor is a traditional appetizer from Venetian cuisine, consisting of fried sardines served in a bold-flavored onion-based marinade. 3.7 Average 1 h 30 min READ RECIPE
Main Courses Sardinian gnocchi with sausage ragù Sardinian gnocchi with sausage ragù is a succulent first course made with few and simple ingredients. 4.5 Easy 2 h 30 min Kcal 1200 READ RECIPE
Main Courses Sausage with red wine and polenta Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure. 5.0 Very easy 2 h READ RECIPE
Main Courses Sausages in Tomato Sauce Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips! 4.0 Very easy 45 min Kcal 727 READ RECIPE
Side Dishes Sautéed Black Cabbage Sautéed black cabbage is a simple, light, and tasty seasonal side dish, perfect to pair with meat or fish. Discover the recipe to cook it! Very easy 45 min READ RECIPE
Savory pie with phyllo dough in a pan with zucchini The savory pie with phyllo dough in a pan with zucchini is a rustic and original preparation, a crispy shell that encloses a very tasty filling 4.6 Easy 50 min READ RECIPE
Appetizers Savory robiola ring cake with peas and ham The savory robiola ring cake with peas and ham has a rustic taste and, in its simplicity, can be a delicious savory snack! 4.2 Easy 55 min Kcal 359 READ RECIPE
