Pizzas and Focaccia Fig and prosciutto pizza Easy fig and prosciutto pizza recipe, combining the simplicity of white pizza with the sweetness of figs and savory raw ham. Try it today! Easy 40 min READ RECIPE
Fig and Vanilla Jam Fig and vanilla jam is a simple and delicate preserve that will accompany you at any time of the day. 3.8 Very easy 1 h 20 min Kcal 169 READ RECIPE
Appetizers Fig and Walnut Toast with Bettelmatt Cheese The fig and walnut toast with Bettelmatt is a very rich and tasty appetizer, thanks to the excellent homemade dried fruit bread crafted by you! 4.1 Difficult 1 h 10 min READ RECIPE
Desserts Fig Jam Fig jam is ideal to prepare in the last days of August to capture all their sweetness and use it during the winter months! 3.6 Very easy 1 h 20 min Kcal 165 READ RECIPE
Cakes & Baking Fig Millefeuille The fig millefeuille is a fresh and delicious dessert made with plenty of juicy figs. 4.4 Average 1 h 50 min Kcal 651 READ RECIPE
Appetizers Figs with Pecorino Figs with Pecorino: a delicious summer or autumn appetizer! An easy and quick recipe that will be a big hit for the aperitif! 4.2 Easy 18 min Kcal 193 READ RECIPE
Cakes & Baking Filled eggs The filled eggs are original and delicious sweets that are served in small chocolate eggs: panna cotta, tiramisu, and orange mousse! 4.6 Easy 1 h 15 min READ RECIPE
Main Courses Fish pie Fish pie is the fish version of chicken pie, the Anglo-Saxon dish made with shortcrust pastry filled with pieces of hake. 2.8 Average 1 h 25 min Kcal 576 READ RECIPE
Main Courses Fish ravioli with saffron sauce Fish ravioli with saffron sauce is a creamy and flavorful first course of fresh pasta. Discover the doses and procedure to prepare the recipe. Difficult 1 h 35 min READ RECIPE
Main Courses Fish Ravioli with Three Doughs Fish ravioli with three doughs is a gourmet seafood first course, made with fresh colored pasta stuffed with a mix of seafood. Very difficult 3 h 40 min READ RECIPE
Main Courses Fish soup Fish soup is a tasty mix of fresh fish, prepared with a tasty broth. Excellent to accompany with crispy croutons. 4.3 Difficult 1 h 45 min READ RECIPE
Fish Stock Fish stock is a concentrated broth that can be made with the bones of white fish, essential for flavoring many dishes. 3.6 Easy 55 min READ RECIPE
Pizzas and Focaccia Five-grain focaccia with figs and lard The five-grain focaccia with figs and lard is a leavened product with a refined taste and a perfect balance between sweet and savory! Discover… 4.3 Easy 1 h 5 min READ RECIPE
Appetizers Flan di Bettelmatt The Bettelmatt flan is an elegant appetizer, made with a very fine alpine cheese and garnished with pear sauce and spiced blueberries 4.6 Average 1 h 50 min Kcal 369 READ RECIPE
Cakes & Baking Flatbread with Loquats and Rosemary The flatbread with loquats and rosemary is a focaccia with a soft filling and a perfect crust, it can be served as a dessert or as an appetizer! 3.8 Average 1 h 30 min Kcal 472 READ RECIPE
