Main Courses Red Rice and Grains with Buffalo Mozzarella and Roasted Cherry Tomatoes Red rice and grains with buffalo mozzarella and roasted cherry tomatoes is a unique summer dish, flavorful and wholesome, perfect to enjoy… 4.2 Easy 25 min Kcal 661 READ RECIPE
Main Courses Rice with radicchio, beetroot, and persimmon pesto The rice with radicchio, beetroot, and persimmon pesto is a dish with autumn flavors and a sweet and sour touch. Discover how to prepare the recipe! 5.0 Easy 60 min READ RECIPE
Main Courses Ricotta and herb ravioli with walnut sauce Ricotta and herb ravioli with walnut sauce is a delicious first course of fresh pasta with a creamy and flavorful dressing. Here's the recipe! 5.0 Average 1 h 10 min READ RECIPE
Main Courses Risotto with Gorgonzola, Pears, and Walnuts Risotto with Gorgonzola, Pears, and Walnuts is a refined dish, where the strong flavor of Gorgonzola is balanced by the sweet note of the fruit. 4.3 Easy 35 min Kcal 697 READ RECIPE
Main Courses Risotto with Taleggio, Pears, and Walnuts Risotto with Taleggio, pears, and walnuts is a winter first course balanced between sweet and savory, garnished with crunchy nuts! Discover… 4.4 Easy 40 min READ RECIPE
Main Courses Roast stuffed with plums and walnuts with mustard The roast stuffed with plums and walnuts with mustard is a succulent main course, ideal to prepare during the holidays. Discover here the… 5.0 Average 1 h 40 min READ RECIPE
Appetizers Savory cream puffs with bacon and walnuts The savory cream puffs with bacon and walnuts are tasty bites to serve as an appetizer, made with choux pastry. 4.9 Easy 50 min Kcal 364 READ RECIPE
Appetizers Scallops with Bacon and Chestnut Cream Scallops with bacon and chestnut cream are a seafood appetizer that expertly balances flavors and textures, a gourmet idea for New Year's Eve! 4.1 Easy 60 min READ RECIPE
Main Courses Shrimp Salad with Yogurt Sauce The shrimp salad with yogurt sauce is a rich and wholesome main dish, dressed with a yogurt sauce scented with lime. 4.2 Easy 22 min Kcal 331 READ RECIPE
Main Courses South Tyrolean Club Sandwich The South Tyrolean club sandwich is a gluten-free variant. Filled with speck, apples, stinky cheese, walnuts, and acacia honey, it's truly delicious. 4.9 Easy 30 min READ RECIPE
Main Courses Spaghetti with red onions, walnuts, and gorgonzola Spaghetti with red onions, walnuts, and gorgonzola is a delectable main course with irresistible creaminess, perfect for cheese lovers! 3.2 Easy 45 min Kcal 825 READ RECIPE
Main Courses Spaghetti with sage and walnut pesto Spaghetti with sage and walnut pesto is a first course that is prepared with few and simple ingredients... the result will be a refined taste! 4.1 Very easy 2 h 50 min Kcal 571 READ RECIPE
Desserts Sugar-Free Granola Sugar-free granola is made with rolled oats, nuts, dates, and various seeds. It's perfect to enjoy with yogurt or milk! 4.3 Very easy 35 min READ RECIPE
Main Courses Swordfish in crust with Jerusalem artichoke purée Swordfish in crust with Jerusalem artichoke purée is a refined and very fragrant fish main course. 4.6 Very easy 55 min Kcal 404 READ RECIPE
Main Courses Tagliatelle with mushroom and dried fruit ragout Prepare the recipe for tagliatelle with mushroom and dried fruit ragout for a rich and tasty first course, it will be loved by your loved ones! 4.5 Easy 1 h 40 min READ RECIPE
