Main Courses Stuffed Paccheri with Salted Cod on Cheese Fondue Stuffed paccheri with salted cod on cheese fondue is a rich and tasty main course made with pasta and fish, served with a delicious fondue. 4.7 Average 1 h 20 min READ RECIPE
Main Courses Stuffed Potatoes by Grandma Franca Grandma Franca's stuffed potatoes are a delicious and tasty side dish, where the potatoes encase a filling of lemon-flavored ragù! 5.0 Easy 3 h Kcal 189 READ RECIPE
Main Courses Stuffed tomatoes with rice, potatoes, and mussels Stuffed tomatoes with rice, potatoes, and mussels is a recipe similar to the tiella from Bari, a simple and flavorful main dish: come and… 4.6 Easy 1 h 20 min Kcal 220 READ RECIPE
Main Courses Summer risotto Summer risotto is a simple and quick dish: the creaminess without butter will make this main course even lighter, perfect for the warm season! 4.1 Easy 1 h 30 min Kcal 404 READ RECIPE
Main Courses Sweet potato soup The sweet potato soup with crispy bacon is an exquisite cream with a sweet and sour taste. 4.2 Very easy 55 min Kcal 426 READ RECIPE
Main Courses Swordfish in crust with Jerusalem artichoke purée Swordfish in crust with Jerusalem artichoke purée is a refined and very fragrant fish main course. 4.6 Very easy 55 min Kcal 404 READ RECIPE
Main Courses Tagliatelle with Asparagus and Pesto Tagliatelle with asparagus and pesto is a light first course, with asparagus cooked for a few minutes in a pan and the addition of fresh and… 4.8 Very easy 40 min READ RECIPE
Main Courses Tagliatelle with duck Tagliatelle with duck is a main course with a unique taste and flavor, perfect for special occasions or Sunday lunch! 4.2 Easy 1 h 20 min Kcal 499 READ RECIPE
Main Courses Tagliatelle with peas and ricotta Tagliatelle with peas and ricotta is a fresh dish perfect for a light spring lunch: fresh peas, ricotta crumbs, and cherry tomatoes. 4.2 Easy 35 min Kcal 473 READ RECIPE
Main Courses Tagliolini timbale with white ragù The tagliolini timbales with white ragù are a very tasty first course to be enjoyed in pretty cocottes: tagliolini with white ragù and cheeses. 4.2 Very easy 55 min Kcal 668 READ RECIPE
Main Courses Tagliolini with rabbit ragu and mushrooms Tagliolini with rabbit ragu and mushrooms is a first course with a rich and aromatic sauce, enhanced with fresh porcini. Discover the recipe! 5.0 Average 2 h 30 min READ RECIPE
Main Courses Thanksgiving Stuffed Chicken Thanksgiving stuffed chicken is an Italian version of the American stuffed turkey prepared for Thanksgiving Day. 4.5 Easy 3 h Kcal 518 READ RECIPE
Main Courses Thick spaghetti with spring onion and chili Discover the recipe for thick spaghetti with spring onion and chili: a creamy, fragrant pasta dish made with simple yet flavorful ingredients. Easy 1 h 20 min READ RECIPE
Main Courses Tofu with peppers Tofu with peppers is a colorful and aromatic vegan main course, where all the ingredients blend perfectly, offering an enveloping flavor. 5.0 Very easy 40 min READ RECIPE
Main Courses Tomato pastina In Italy, tomato pastina is the quintessential childhood first course, simple and flavorful, a perfect comfort food. Discover recipe and tips! 4.5 Very easy 25 min READ RECIPE