Main Courses Fish ravioli Fish ravioli is a creamy and tasty first course, perfect for the Christmas menu... or any other special occasion! 4.1 Difficult 1 h 20 min READ RECIPE
Main Courses Fish ravioli with saffron sauce Fish ravioli with saffron sauce is a creamy and flavorful first course of fresh pasta. Discover the doses and procedure to prepare the recipe. Difficult 1 h 35 min READ RECIPE
Main Courses Flatbread with ham, pecorino cheese, and tomatoes The flatbread with ham, pecorino cheese, and tomatoes is a delicious recipe, flavored with an aromatic mix of salt and spices. 4.1 Easy 15 min Kcal 580 READ RECIPE
Appetizers Flatbreads with 'nduja and baked black olives The flatbreads with 'nduja and baked black olives are spicy and irresistible finger foods with 'nduja salami, baked and spiced black olives. 3.9 Very easy 10 min Kcal 88 READ RECIPE
Appetizers Flatbreads with basil cream Flatbreads with basil cream are appetizers made with a basil-flavored robiola cream and garnished with confit cherry tomatoes. 4.6 Easy 20 min Kcal 121 READ RECIPE
Appetizers Flatbreads with Castelmagno flakes and caramelized onions The flatbreads with Castelmagno flakes and caramelized onions are a quick appetizer made with simple yet tasty ingredients. 5.0 Very easy 25 min Kcal 92 READ RECIPE
Main Courses Flatbreads with chicken breasts and corn The flatbreads with chicken breasts and corn are a very quick and very fresh preparation, perfect for a quick and informal lunch, even on the go! 4.5 Easy 30 min Kcal 526 READ RECIPE
Appetizers Flatbreads with paprika chicken and red peppers The flatbreads with paprika chicken and red peppers are a tasty appetizer: chicken and peppers sautéed in a pan rest on a crispy base. 4.8 Very easy 30 min Kcal 67 READ RECIPE
Drinks and beverages Flavored Water Refreshing, rejuvenating, detox... it's flavored water! Many versions to try with just one night of resting in the refrigerator before serving! 4.3 Very easy 10 min Kcal 32.8 READ RECIPE
Main Courses Flemish Carbonade Flemish carbonade is a hearty main course typical of Belgium, made with beef cut into pieces and finally cooked in beer! 4.0 Average 3 h 20 min Kcal 602 READ RECIPE
Pizzas and Focaccia Focaccia with Prosciutto and Figs Focaccia with prosciutto and figs is a tantalizing snack with a sweet and savory taste, made with flavorful and seasonal ingredients. 4.9 Average 1 h 5 min Kcal 512 READ RECIPE
Main Courses Foil-baked sea bream Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil! 4.0 Easy 55 min Kcal 195 READ RECIPE
Main Courses Four-cheese quiche The 4 cheese quiche is a savory and tasty quiche, perfect for winter. Discover the doses and procedure to prepare the recipe at home. 4.3 Average 1 h 10 min READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! 4.5 Easy 35 min READ RECIPE
Main Courses Fregola with portobello mushrooms Fregola with portobello mushrooms is a simple and tasty first course, perfect for your autumn menus! 4.1 Easy 25 min READ RECIPE
