Main Courses Fresh pasta bundle with salmon, toma cheese and radicchio on potato cream Fresh pasta bundle with salmon, toma cheese and radicchio on potato cream: a tasty first course with a refined filling and a creamy sauce 4.4 Difficult 60 min Kcal 330 READ RECIPE
Main Courses Fried Cod with Avocado Cream Fried cod with avocado cream, polenta chips, and almonds is an enticing appetizer that will amaze your guests! Discover the recipe. 3.1 Easy 1 h 30 min READ RECIPE
Appetizers Fried mushrooms with beetroot mayonnaise Fried mushrooms with beetroot mayonnaise are perfect for those who want to have an aperitif at home, serving an original and colorful recipe! 4.6 Easy 25 min READ RECIPE
Appetizers Fried rolls with vegetables and prawns Fried rolls with vegetables and prawns are dough wrappers that encase a filling of crunchy vegetables and tender prawns. 5.0 Easy 50 min Kcal 303 READ RECIPE
Side Dishes Fried sweet potatoes Fried sweet potatoes are a super tasty side dish, perfect to pair with meat or fish and to serve with your favorite sauce! 4.5 Easy 25 min READ RECIPE
Main Courses Fusilli bucati with radicchio sauce Fusilli bucati pasta with radicchio sauce is a rich and genuine first course with intense flavors, perfect for winter menus. 4.3 Easy 50 min Kcal 458 READ RECIPE
Main Courses Fusilli with Blackberries Discover the recipe for fusilli with blackberries: an original first course inspired by mountain fruits, combining flavor and creativity. Here… 4.3 Difficult 2 h 10 min READ RECIPE
Main Courses Fusilli with fresh tuna and bottarga Fusilli with fresh tuna and bottarga is an easy and quick first course to prepare. A fragrant and flavorful fish-based dish for any occasion! 5.0 Easy 30 min READ RECIPE
Main Courses Fusilloni with peas, shrimp, and cherry tomatoes The fusilloni with peas, shrimp, and cherry tomatoes is a simple and tasty main course, seasoned with a flavorful sauce that is prepared in a… 4.3 Easy 40 min Kcal 426 READ RECIPE
Main Courses Fusilloni with sausage, yellow cherry tomatoes, and provolone Fusilloni with sausage, yellow cherry tomatoes, and provolone is ideal if you want to serve an easy, tasty, and quick first course! 4.6 Easy 50 min READ RECIPE
Galette with potatoes and cheese The galette with potatoes and cheese is a simple and tasty savory pie. Discover here the quantities and procedure to prepare this recipe at home. 5.0 Average 1 h 15 min READ RECIPE
Main Courses Garganelli with asparagus and zucchini ragout Garganelli with asparagus and zucchini ragout is a flavorful and rich springtime first course, made even more delicious by the crispy bacon. 3.6 Very easy 50 min Kcal 412 READ RECIPE
Pizzas and Focaccia Gluten-free focaccia with aromatic herbs The gluten-free focaccia with aromatic herbs is a soft leavened bread made with gluten-free flour, easy to prepare at home. Discover our recipe! 4.3 Average 60 min READ RECIPE
Main Courses Gnocchi with mushrooms and provola Gnocchi with mushrooms and provola is a creamy and tasty first course, perfect for autumn, with simple ingredients and an irresistible taste. 4.3 Average 2 h 5 min READ RECIPE
Main Courses Gorgonzola and walnut pasta Gorgonzola and walnut pasta is a perfect dish. A creamy and tasty first course to bring to the table. Ready to be amazed? Discover our recipe! 4.2 Very easy 25 min Kcal 833 READ RECIPE
