Cakes & Baking Risen crown with apricots and moscato The risen crown is a delicious and aromatic leavened dessert in the shape of a ring, made with apricots syruped in moscato and raisins. 5.0 Average 1 h 40 min Kcal 397 READ RECIPE
Main Courses Risotto alla pescatora A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish! 4.4 Average 1 h 5 min Kcal 605 READ RECIPE
Main Courses Risotto with burrata, capers and cherry tomatoes The risotto with burrata, capers, and cherry tomatoes is a dish with simple flavors, but reimagined in an original way to impress your guests! 4.6 Average 0 min READ RECIPE
Pizzas and Focaccia Rizzuole with ragù, béchamel, and peas Fried version of ravazzate, rizzuole are a cornerstone of Sicilian rotisserie! Soft dough filled with ragù and peas, then fried. 4.2 Easy 2 h 45 min Kcal 568 READ RECIPE
Main Courses Roast beef with sweet and sour vegetables The roast beef with sweet and sour vegetables is a tasty meat main course with a side of artichokes, asparagus, and peas. Discover the… 4.6 Easy 1 h 30 min READ RECIPE
Main Courses Roasted Duck Breast with Port and Orange Reduction Roasted duck breast with port and orange reduction: a meat main course with crispy skin and a tender, pink interior. Discover the recipe! 4.9 Average 1 h 10 min READ RECIPE
Sauces Roasted Tomato Pesto Roasted tomato pesto is a simple and tasty sauce to prepare, with all the goodness of the smoky flavor of the sweet cherry tomatoes! 4.5 Very easy 55 min READ RECIPE
Cakes & Baking Robiola-stuffed peaches with spicy cherry sauce Sweet or savory? Forget the strict categories: the peaches stuffed with spicy cherry sauce will delight you with a sweet and sour, seductive whirl! 3.6 Easy 35 min Kcal 275 READ RECIPE
Cakes & Baking Roccocò Roccocò are very famous traditional Christmas sweets from Campanian cuisine. They are tasty and fragrant spiced donuts: irresistible! 3.5 Easy 45 min Kcal 282 READ RECIPE
Cakes & Baking Romagna ring cake (brazadela) The Romagna ring cake is a traditional, genuine, and rustic dessert that has always been prepared for festive occasions. 4.5 Easy 55 min Kcal 317 READ RECIPE
Cakes & Baking Roman maritozzi recipe Roman maritozzi are a recipe by chef Fabrizio Fiorani, inspired by the classic Roman version and are rich in cream, raisins, and pine nuts! 4.5 Difficult 1 h 20 min Kcal 176 READ RECIPE
Cakes & Baking Roman Pangiallo Roman pangiallo is a regional dessert with very ancient origins and is part of the Christmas culinary tradition. Discover the doses and recipe! 4.0 Average 1 h 10 min READ RECIPE
Cakes & Baking Rosata di Altamura Rosata di Altamura is an almond cake of simple goodness that belongs to the culinary tradition of Apulia. Ideal to enjoy at breakfast. 4.6 Easy 1 h 10 min READ RECIPE
Cakes & Baking Roscón de Reyes (Kings' ring cake) The Roscón de Reyes is a sweet ring-shaped cake typical of the Spanish tradition, prepared for January 6th, "el dia de los Reyes" (the day of… 3.1 Average 60 min READ RECIPE
Cakes & Baking Rose Cake The rose cake is a traditional cake from Mantua. A soft brioche bread, with a particular shape that resembles a basket of rosebuds. 4.2 Average 1 h 40 min READ RECIPE