Main Courses Thai green curry Thai green curry is a main dish from the vibrant and complex Thai cuisine, a recipe rich in flavors and aromas. Discover here the ingredients… 4.7 Easy 60 min READ RECIPE
Appetizers Tofu and Eggplant Millefeuille The tofu and eggplant millefeuille is a vegan appetizer, tasty and refined: layers of crispy vegetables alternate with golden slices of tofu! 4.3 Easy 25 min Kcal 359 READ RECIPE
Main Courses Tofu in air fryer Tofu in air fryer is the way to make tofu super crispy and special! Try our easy, quick, and very tasty recipe! 2.8 Easy 25 min READ RECIPE
Main Courses Tofu with peppers Tofu with peppers is a colorful and aromatic vegan main course, where all the ingredients blend perfectly, offering an enveloping flavor. 5.0 Very easy 40 min READ RECIPE
Appetizers Trio of brioche bread canapés with shrimp The trio of brioche bread canapés with shrimp is an ideal recipe for finger food and a tasty appetizer, with many combinations of sauces and toppings 4.6 Difficult 1 h 15 min READ RECIPE
Appetizers Tuna and salmon skewers with Thai salad The tuna and salmon skewers with Thai salad are a finger food with an oriental taste, perfect to enjoy for an ethnic-themed aperitif! 4.9 Easy 40 min Kcal 274 READ RECIPE
Appetizers Tuna fillet with walnut and pistachio crust The tuna with walnut and pistachio crust is a tasty and delicate appetizer: the fish is first dipped in soy sauce and then in nuts. 4.7 Easy 15 min Kcal 326 READ RECIPE
Main Courses Turkey roast with soy sauce reduction and sautéed vegetables The turkey roast with soy sauce reduction and sautéed vegetables is a main meat dish enriched with sweet and sour sauce and vegetables. 4.5 Easy 1 h 10 min Kcal 309 READ RECIPE
Main Courses Udon with vegetables Udon with vegetables is a tasty oriental-style dish seasoned with soy sauce and sriracha, easy and quick to prepare! Discover the recipe. 4.4 Easy 27 min READ RECIPE
Main Courses Veal Strips with Crunchy Vegetables Veal strips with crunchy vegetables are easy and quick to prepare, a colorful one-dish meal with an oriental flavor for last-minute dinners! 4.5 Very easy 25 min Kcal 346 READ RECIPE
Main Courses Veg Roast The veg roast is a variation of the classic roast for those who do not eat meat, made with wheat gluten and served with a delicious pomegranate sauce. 4.1 Average 2 h READ RECIPE
Appetizers Vegetarian Gyoza Vegetarian gyoza are a variation of the classic Japanese dumplings filled with vegetables and tofu. Grab your chopsticks and discover the recipe! 4.4 Difficult 2 h READ RECIPE
Main Courses Vegetarian poke bowl The vegetarian poke bowl is a tasty recipe based on rice and tofu enriched with vegetables and exotic fruit, seasoned with a mix of nuts and sesame! 4.4 Easy 50 min READ RECIPE
Main Courses Veggie hot dog Veggie hot dogs are the classic American sandwiches revisited in a vegetarian way with vegan sausages, perfect for everyone! Discover the recipe. 5.0 Average 1 h 8 min READ RECIPE
Appetizers Vietnamese rolls with sweet and sour sauce Vietnamese rolls with sweet and sour sauce are tasty ethnic rolls: a sheet of rice paper wraps a mix of sautéed vegetables and shrimp! 4.6 Easy 55 min READ RECIPE