Main Courses Brasato al Barolo (Beef stew with Barolo wine) Braised beef in Barolo wine is a typical Piedmontese main course: marinating and slow cooking make the meat very tender and flavorful. Here's… 4.1 Easy 3 h 10 min READ RECIPE
Appetizers Bread baskets with filling The bread baskets are inviting single-portion appetizers filled with a tasty ragù and soft ricotta. 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Bread bowls with chickpea velouté The bread bowls with chickpea velouté are a tasty and original first course, in which a bread shell encloses the creaminess of chickpeas. 4.2 Easy 3 h 20 min Kcal 357 READ RECIPE
Main Courses Breaded steak Breaded steak is a tasty idea, different from the cutlet, it's an anti-waste and dinner-saving recipe! Easy to prepare, a true comfort food! 4.5 Easy 50 min READ RECIPE
Main Courses Brie and Pomegranate Risotto Brie and pomegranate risotto is a tasty and flavorful first course to impress your guests, the ideal recipe for a vegetarian dinner! 5.0 Easy 45 min READ RECIPE
Appetizers Brined Olives Brined olives are a timeless homemade preserve with an enduring taste. Discover the quantities and procedure to prepare this recipe here! 3.8 Very easy 25 min Kcal 269 READ RECIPE
Appetizers Broccoli and Ricotta Parcels The broccoli and ricotta parcels are a main course or appetizer with puff pastry and a creamy and delicate filling made with ricotta and sausage. 4.5 Easy 1 h 20 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. 3.5 Average 3 h 30 min READ RECIPE
Appetizers Bruschetta with Lard and Rosemary The bruschetta with lard and rosemary is perfect to serve as an appetizer to your friends with discerning tastes! Try making them! 4.5 Very easy 20 min Kcal 620 READ RECIPE
Main Courses Buckwheat flatbread with chicken strips and baked chips The buckwheat flatbread with chicken strips and baked chips is a tasty dish with an intense flavor accompanied by a delicious sauce! 4.8 Easy 1 h 30 min Kcal 873 READ RECIPE
Main Courses Cabbage and pumpkin soup The cabbage and pumpkin soup with barley, potatoes and leeks is a warm, creamy autumn first course, enriched with Parmesan and rosemary.… 5.0 Easy 1 h 40 min READ RECIPE
Appetizers Cabbage rolls with pumpkin Cabbage rolls with pumpkin are a tasty side dish made with cabbage leaves, Mantua pumpkin pulp, and diced speck. 4.1 Very easy 55 min READ RECIPE
Main Courses Cabbage Soup Cabbage soup is a winter first course with a simple and somewhat rustic character, perfect for pampering yourself on the coldest days. 4.0 Easy 35 min Kcal 516 READ RECIPE
Main Courses Cacciatore-style Meatballs Cacciatore-style meatballs are delicious veal meatballs in sauce, flavored with carrots, celery, onions, and olives! Discover the recipe. 4.0 Easy 1 h 10 min READ RECIPE
Appetizers Camembert and Bordeaux Onion Galette The camembert and Bordeaux onion galettes are irresistible appetizers that will warm body and soul with the mix of ingredients we propose! 4.5 Easy 1 h 25 min READ RECIPE