Main Courses Legume and Turmeric Soup The legume and turmeric soup is a rich and flavorful soup, with mixed legumes, potatoes, and turmeric that adds color and taste! 4.2 Easy 1 h 55 min Kcal 511 READ RECIPE
Main Courses Lemon Chicken Strips Lemon chicken strips are an aromatic and tasty second course. Discover the doses and procedure to prepare this delicious recipe at home! 3.7 Easy 25 min READ RECIPE
Side Dishes Lemon potatoes Lemon potatoes is a simple but delicious side dish. Marinated in oil and lemon, they are then baked in the oven for a tender and crunchy result! 4.1 Easy 1 h 20 min READ RECIPE
Main Courses Lemon risotto with goat cheese and rosemary Lemon risotto with goat cheese and rosemary is an ideal first course for those who want a fragrant, creamy risotto even without butter for finishing! Very easy 35 min READ RECIPE
Main Courses Lentil and Potato Meatballs in Sauce Lentil and potato meatballs in sauce are a delicious vegetarian variation. Soft and tasty, they are simple to prepare and really flavorful. 4.6 Easy 2 h 10 min READ RECIPE
Salads Lentil and Quartirolo Salad The lentil and quartirolo salad is a hearty and fresh main dish. Discover quantities, procedure, and tips to prepare it! 4.4 Very easy 40 min READ RECIPE
Main Courses Lentil Loaf with Mustard Glaze The Lentil Loaf with Mustard Glaze is a delicious vegetarian main dish in puff pastry crust, perfect for the New Year's menu! 4.8 Average 2 h READ RECIPE
Sauces Lentil Ragù Lentil ragù is an excellent alternative to the classic meat recipe for dressing a main dish when you have vegan guests for dinner! 4.1 Easy 1 h 25 min Kcal 363 READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. 4.6 Average 1 h 15 min Kcal 346 READ RECIPE
Side Dishes Lentils in a Pressure Cooker Lentils in a pressure cooker cook in half the time compared to traditional methods: learn how to prepare them for a truly tasty result! 3.3 Average 40 min READ RECIPE
Appetizers Light veal with tuna sauce The recipe for light veal with tuna sauce has all the taste of the traditional dish, with less fat and more lightness. A perfect recipe for… 4.3 Very easy 1 h 5 min READ RECIPE
Main Courses Ligurian Rabbit Ligurian rabbit is a typical main course of meat flavored with olives, pine nuts, and red wine. Discover the recipe... mopping up the sauce is… 3.9 Easy 1 h 40 min READ RECIPE
Appetizers Lingotto del Mergozzo The Mergozzo ingot is made with a smoked salmon trout fillet and is enriched with charcoal bread crumbs. 4.0 Average 45 min Kcal 327 READ RECIPE
Main Courses Little escaped birds The little escaped birds are meat skewers of very ancient origin, and they are a main course widely spread in various regions of Italy! 4.6 Easy 45 min Kcal 604 READ RECIPE
Main Courses Lumaconi with pumpkin and caciocavallo Lumaconi with pumpkin and caciocavallo are both creamy and stringy at the same time, a seasonal variation of baked pasta that is absolutely… 4.7 Easy 60 min Kcal 858 READ RECIPE
