Main Courses Buckwheat ravioli with pears and Taleggio Buckwheat ravioli with pears and Taleggio is a main course with sweet and sour flavors that enhances the timeless pairing of pears and cheese! 5.0 Average 1 h 15 min READ RECIPE
Burek with spinach and ricotta Burek is a savory pie that is part of the Turkish and Balkan culinary tradition. In this version, you will find a filling of spinach and ricotta. 4.2 Very difficult 2 h 15 min Kcal 614 READ RECIPE
Main Courses Caccavelle alla sorrentina Caccavelle alla sorrentina is a very tasty first course, typical of Campania, made with a type of pasta shaped like a large shell. 4.3 Easy 2 h READ RECIPE
Main Courses Cacio e pepe ravioli Cacio e pepe ravioli revisit the typical Roman recipe by transforming it into a rich first course of fresh stuffed pasta, topped with guanciale! 3.9 Average 1 h 10 min READ RECIPE
Cakes & Baking Cake for two The cake for two is a dessert made to measure for Valentine's Day, with three layers of cocoa sponge cake and a delicious ricotta and pink… 4.1 Average 1 h 20 min Kcal 995 READ RECIPE
Main Courses Cannelloni with broccoli cream, ricotta, and spiced ragù The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday. 4.3 Easy 2 h Kcal 564 READ RECIPE
Main Courses Cappellacci with Cotechino and Lentil Cream Cappellacci with cotechino and lentil cream is the perfect first course to start the new year with abundance and taste! 4.4 Difficult 2 h 20 min Kcal 502 READ RECIPE
Main Courses Cappellacci with Savoy Cabbage and Cheese Cappellacci with Savoy cabbage and cheese: a rich and enveloping first course of stuffed fresh pasta, inspired by mountain flavors! Discover… Difficult 2 h 15 min READ RECIPE
Cakes & Baking Cappuccino and chocolate crumble The cappuccino and chocolate crumble is a tall and crumbly dessert, with a rich filling. Perfect as a snacks and for a birthday... simply delicious! 4.6 Average 1 h 15 min READ RECIPE
Appetizers Caprese Fingerfood Caprese fingerfood is an excellent fresh and flavorful appetizer, an original version of the classic appetizer with mozzarella, tomato, and basil. 4.5 Easy 50 min Kcal 318 READ RECIPE
Main Courses Casarecce with ricotta cream, olives, and anchovies The recipe for casarecce with ricotta cream, olives, and anchovies is a very easy and quick first course, the perfect idea for lunch! Read the recipe! 4.3 Very easy 25 min Kcal 468 READ RECIPE
Main Courses Casarecce with Sicilian pesto Sicilian pesto (ricotta, tomatoes, basil, pine nuts, cheese, garlic, and oil) is an excellent sauce for pasta, especially casarecce 4.5 Easy 25 min Kcal 964 READ RECIPE
Cakes & Baking Cassata coffee Cassata coffee is a delicious spoon dessert made with espresso coffee flavored with a ricotta cream rich in candied fruits and chocolate chips 4.8 Easy 35 min Kcal 239 READ RECIPE
Desserts Cassatine The Sicilian cassatine are a miniature version of the namesake cake, made with sponge cake, ricotta cream, almond paste, and candied fruit. 4.8 Difficult 2 h 35 min READ RECIPE
Appetizers Cestini all'ortolana The vegetable baskets are tasty single-portion appetizers made with a ricotta cream and a dice of summer vegetables! 4.3 Easy 60 min Kcal 174 READ RECIPE
