Main Courses Penne with Peppers Penne with peppers is a tasty and fragrant first course, with few ingredients, easy to prepare and perfect for summer menus 4.3 Very easy 45 min Kcal 430 READ RECIPE
Pepper Jam Pepper jam is a perfect preserve to prepare in summer and serve all year round with various types of cheese, aged and not! 4.2 Average 1 h 5 min Kcal 99 READ RECIPE
Side Dishes Peppers with Breadcrumbs Peppers with breadcrumbs are a tasty side dish made with red and yellow peppers, flavored with a seasoning of breadcrumbs, pecorino cheese,… 4.6 Easy 45 min Kcal 165 READ RECIPE
Main Courses Picanha in the oven Discover the recipe for oven-cooked picanha, succulent and flavorful, accompanied by a delicious side dish, perfect for a special dinner full… 4.3 Average 1 h 15 min READ RECIPE
Pickled Vegetables Giardiniera is one of the most well-known and classic preserves, made with a mix of vegetables and vinegar that can vary depending on the season. 3.7 Easy 37 min Kcal 64 READ RECIPE
Main Courses Pita with fried chicken Pita with fried chicken is a delicious and tasty main dish that combines traditional Greek cuisine with American cuisine. 4.7 Easy 35 min Kcal 574 READ RECIPE
Main Courses Polenta Sandwich with Vegetables and Taleggio The polenta sandwich with vegetables and Taleggio is a colorful and gooey summer delicacy. Discover the ingredients and method to prepare this recipe. 5.0 Average 1 h 30 min READ RECIPE
Main Courses Potato and bell pepper frittata The potato and bell pepper frittata is a colorful, tasty, and very flavorful second course made with potatoes, red, green, and yellow bell peppers. 4.2 Easy 50 min Kcal 296 READ RECIPE
Main Courses Potato cream with cuttlefish The potato cream with cuttlefish is a seafood main course, flavorful and refined yet simple to make. 4.3 Easy 50 min Kcal 293 READ RECIPE
Main Courses Potato loaf The potato loaf is a tasty vegetarian main course filled with vegetables and covered with a crispy golden breadcrumb coating. Discover the recipe! 4.4 Easy 1 h 50 min READ RECIPE
Side Dishes Potatoes and Peppers Potatoes and peppers make a very tasty and typical Calabrian side dish, which is often enriched with rosemary and Tropea red onion. 4.0 Very easy 30 min Kcal 430 READ RECIPE
Main Courses Quiche with vegetables and bacon The quiche with vegetables and bacon is a savory pie made with shortcrust pastry and a rich filling of vegetables and bacon; 4.4 Average 1 h 30 min Kcal 326 READ RECIPE
Main Courses Quinoa with vegetables Quinoa with vegetables is a rich and easy-to-prepare vegetarian dish, with sautéed zucchini, peppers, and mushrooms: it also becomes an… 4.2 Very easy 40 min Kcal 344 READ RECIPE
Main Courses Raclette Raclette is a traditional recipe from the Valais region, based on Swiss Raclette cheese served with assorted vegetables and cold cuts. 4.2 Easy 35 min Kcal 1080 READ RECIPE
Ratatouille savory tart The ratatouille savory tart is made with puff pastry: a colorful vegetable tart. We'll show you the quantities, method, and tips to make it! 4.4 Easy 60 min Kcal 260 READ RECIPE
