Appetizers Seared Scallops on Pea Puree Seared scallops on pea puree are an appetizer with spring flavors and a gourmet touch. Discover the recipe's quantities and procedure here! 4.2 Easy 45 min READ RECIPE
Pizzas and Focaccia Semolina Pizza Semolina pizza is made with a truly unique dough. Thanks to the poolish, you will get a soft and crunchy texture, and a delicious taste! 4.6 Average 1 h 30 min Kcal 1556 READ RECIPE
Main Courses Sole Rolls with Prosciutto Sole rolls with prosciutto are a tasty and flavorful fish main course, perfect for summer menus. Discover the ingredients and recipe! 4.6 Easy 35 min Kcal 345 READ RECIPE
Main Courses Stuffed Capon Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it! 3.6 Easy 2 h 40 min Kcal 743 READ RECIPE
Appetizers Stuffed Figs Stuffed figs are a delicious summer appetizer made with black figs, the sweetest variety of these delightful fruits! 4.5 Easy 10 min Kcal 179 READ RECIPE
Appetizers Stuffed mozzarella roll A tasty and colorful appetizer, delicious and original with the outside made of stretched mozzarella and a filling of prosciutto and arugula! 4.4 Very easy 17 min Kcal 446 READ RECIPE
Main Courses Stuffed Omelette Roll The stuffed omelette roll is an excellent main course or appetizer filled with vegetables, cheeses, and cold cuts, also perfect for a picnic. 4.3 Easy 30 min Kcal 657 READ RECIPE
Main Courses Swordfish Saltimbocca with Artichokes The swordfish saltimbocca with artichokes is a delicious fish variant of the classic Roman second course: discover this recipe with a side dish! 4.5 Easy 60 min READ RECIPE
Pizzas and Focaccia Tigelle with Prosciutto and Crescenza Cheese Tigelle with prosciutto and crescenza are one of the many ways to enjoy the typical Modenese focaccine: discover the recipe to make them with… 4.6 Easy 25 min READ RECIPE
Appetizers Tomato breadsticks with prosciutto and ricotta cream Tomato breadsticks with prosciutto and basil ricotta cream are an original idea for a fresh and tasty finger-food aperitif. 4.3 Very easy 15 min Kcal 396 READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… 4.1 Average 1 h 50 min READ RECIPE
Main Courses Tortellini in broth Tortellini in broth is a classic dish of fresh filled pasta from the Emilian tradition. Discover the recipe to prepare it perfectly! 4.3 Difficult 5 h 50 min Kcal 352 READ RECIPE
Main Courses Wellington of Roast and Cabbage Wellington of roast and cabbage, a meat main course for celebrations or when you want to make an easy and tasty beef Wellington! Find out how… 4.3 Average 2 h 5 min READ RECIPE
Pizzas and Focaccia Whole-wheat flatbreads in a pan Whole-wheat flatbreads cooked in a pan are perfect to make when you find you have no more bread in the pantry! 4.3 Easy 25 min Kcal 325 READ RECIPE
Appetizers Zucchini Rolls Zucchini rolls are an easy-to-make and very tasty appetizer; a dish that can win you over with its lightness and versatility. 4.6 Easy 35 min READ RECIPE
