Main Courses Gratin dauphinois Gratin dauphinois is a main dish of French origin prepared mainly with potatoes and Gruyère cheese. 3.6 Average 2 h Kcal 532 READ RECIPE
Main Courses Gratin Roll-Ups with Potatoes The gratin roll-ups with potatoes are a tasty idea for a rustic and original dinner! It will be a pleasure to discover the filling of speck… 4.7 Easy 1 h 10 min Kcal 704 READ RECIPE
Main Courses Gratinated Sea Bass Fillets The gratinated sea bass fillets are baked with potatoes, a tasty fish main course accessible to everyone! Discover the ingredients and recipe. 4.9 Easy 55 min READ RECIPE
Main Courses Gratinated Sea Bass with Tomatoes, Potatoes, and Zucchini The gratinated sea bass with tomatoes, potatoes, and zucchini is a main course with a dual texture: tender fillets topped with a golden and… 5.0 Easy 1 h 15 min READ RECIPE
Main Courses Green bean, potato, and stracchino bake The green bean, potato, and stracchino bake is a tasty, simple, and appetizing dish. An idea for a special side dish or a vegetarian main course! 4.3 Easy 60 min READ RECIPE
Main Courses Green ravioli stuffed with cod The green ravioli stuffed with cod are a refined and tasty fish main course, perfect for the Christmas Eve menu. Discover our recipe! 4.4 Difficult 1 h 40 min READ RECIPE
Main Courses Grilled Octopus on Potato Cream Grilled octopus on potato cream is a delightful twist on the classic octopus with potatoes, perfect for impressing your guests! Discover the recipe. 4.8 Average 2 h 55 min Kcal 822 READ RECIPE
Main Courses Ground meat roll with roasted vegetables tray The ground meat roll is a tasty main course stuffed with herbs and cheese and accompanied by a flavorful tray of roasted vegetables. 3.8 Easy 30 min Kcal 344 READ RECIPE
Main Courses Guinness Stew Guinness stew is a traditional Irish recipe. The stewed meat is then flavored with Guinness beer, the dark beer from Dublin. 4.5 Very easy 3 h Kcal 703 READ RECIPE
Main Courses Hake with Sparkling Wine Hake with sparkling wine is an original recipe to serve a light fish main course complete with a side of vegetables! 2.1 Easy 1 h 10 min Kcal 327 READ RECIPE
Main Courses Halloween Velouté with Little Eyes The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party. 4.8 Easy 1 h 15 min Kcal 425 READ RECIPE
Side Dishes Hasselback potatoes Hasselback potatoes are a Swedish dish baked in the oven: they are sliced and stuffed with grated cheese and aromatic herbs. 4.2 Very easy 1 h 35 min Kcal 536 READ RECIPE
Main Courses Herb Chops with Pumpkin and Potatoes Herb chops with pumpkin and potatoes are a tasty and light main course with pork and vegetables cooked together steamed. 3.8 Easy 45 min Kcal 355 READ RECIPE
Main Courses Herb dumplings stuffed with homemade Sbrinz The herb dumplings stuffed with Sbrinz are a rich and tasty first course based on potato dumplings seasoned with Sbrinz sauce. 4.9 Easy 55 min Kcal 729 READ RECIPE
Main Courses Herb gnocchi with leek cream Herb gnocchi with leek cream offer a tasty alternative to the classic dough, as aromatic herbs are added. 4.8 Easy 1 h 30 min READ RECIPE
