Sauces Smoked Bacon Sauce The smoked bacon sauce is a tantalizing and flavorful sauce with bold flavors, perfect for dressing pasta! 4.9 Easy 50 min READ RECIPE
Main Courses Spaghetti alla chitarra with meatballs Spaghetti alla chitarra with meatballs is a rich and hearty first course from Abruzzo, made with fresh egg pasta. 4.3 Easy 4 h 10 min Kcal 795 READ RECIPE
Main Courses Spaghetti alla Luciana Spaghetti alla Luciana is a first course of Neapolitan cuisine. The pasta is seasoned with the sauce of baby octopuses, enriched with black olives. 4.3 Easy 3 h Kcal 728.3 READ RECIPE
Main Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… 4.2 Easy 40 min Kcal 471 READ RECIPE
Main Courses Spaghetti Amatriciana (Spaghetti with guanciale and tomato) A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured… 4.3 Easy 35 min Kcal 721 READ RECIPE
Main Courses Spaghetti with rancetto Spaghetti with rancetto is a traditional Umbrian first course dish seasoned with tomato sauce, bacon, pecorino cheese, and marjoram. Discover… 3.9 Easy 30 min READ RECIPE
Main Courses Spaghetti with tomato sauce Spaghetti with tomato sauce is a timeless first course in Italian cuisine: a simple but wonderful recipe for the whole family! 4.2 Very easy 1 h 20 min Kcal 414 READ RECIPE
Main Courses Squid Ink Ravioli Squid ink ravioli are an enticing first course of fresh pasta with a filling of cuttlefish and potatoes. Discover this tasty fish recipe! 5.0 Difficult 2 h 20 min READ RECIPE
Main Courses Stewed baby octopus Stewed baby octopus is a main course with simple, homely flavors, great to enjoy accompanied by crunchy slices of toasted bread! 4.2 Easy 2 h 50 min Kcal 297 READ RECIPE
Main Courses Stewed Cod with Potatoes Stewed cod with potatoes is a tasty fish main course cooked in tomato sauce. Discover the recipe and prepare the bread for dipping! 4.4 Easy 55 min READ RECIPE
Side Dishes Stewed Green Beans Country-Style Stewed green beans country-style is a rustic and very flavorful spring side dish. Discover the quantities and procedure to make this recipe. 4.2 Easy 1 h 10 min Kcal 271 READ RECIPE
Main Courses Strangozzi alla spoletina The strangozzi alla Spoletina are typical Umbrian fettuccine, of humble and ancient origin, which are dressed with tomato and parsley. 3.9 Easy 1 h 50 min Kcal 340 READ RECIPE
Main Courses Stuffed Eggplants with Spaghetti alla Norma Stuffed eggplants with spaghetti alla norma is a first course dish featuring eggplants filled with spaghetti dressed with the typical Sicilian sauce. 4.7 Very easy 1 h 40 min Kcal 499 READ RECIPE
Main Courses Stuffed Squid in a Pan Stuffed squid in a pan is a Mediterranean-flavored fish dish. Discover the measurements and procedure to prepare this recipe! 4.4 Easy 1 h 15 min READ RECIPE
Main Courses Swordfish Caponata Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course. 5.0 Easy 40 min READ RECIPE
