Main Courses Cuttlefish with peas Cuttlefish with peas is a truly exquisite traditional main course, perfect to enjoy with the whole family. Serve it with homemade toasted bread! 4.1 Average 50 min READ RECIPE
Main Courses Cuttlefish with Peas and Bacon Cuttlefish with peas and bacon, a tasty variant of the classic combination of cuttlefish and peas to discover. Serve it with toasted bread! 4.2 Easy 1 h 5 min READ RECIPE
Main Courses Eggs and Peas Eggs and peas is the ideal dish for a last-minute lunch: easy and quick, it is prepared in a pan with very few ingredients! 4.2 Very easy 20 min Kcal 270 READ RECIPE
Appetizers Fake Sweet Plumcake The fake sweet plumcake is a savory plumcake ideal as an appetizing starter with cheese, peas, ham, and a parmesan cream for garnish. 4.7 Easy 60 min Kcal 562 READ RECIPE
Main Courses Fettuccine alla modenese A recipe from Modena that includes all the typical ingredients of Emilia and Romagna: fettuccine alla modenese! 4.8 Easy 55 min READ RECIPE
Main Courses Flamenca Eggs Flamenca eggs are typical of Andalusia: enriched with chorizo and jamon serrano, they are served as tapas or a main course! Discover the recipe. 4.3 Easy 1 h 10 min Kcal 506 READ RECIPE
Main Courses Frankenstein soup Frankenstein soup is a first course rich in vegetables for children but disguised as a monster, to make the dish more fun! 4.8 Very easy 1 h 50 min Kcal 327 READ RECIPE
Main Courses Fusilli with cream, ham, and peas Fusilli with cream, ham, and peas is an easy and quick-to-make first course with a tasty sauce of cream, ham, and peas! 4.2 Very easy 25 min Kcal 659 READ RECIPE
Main Courses Fusilloni with peas, shrimp, and cherry tomatoes The fusilloni with peas, shrimp, and cherry tomatoes is a simple and tasty main course, seasoned with a flavorful sauce that is prepared in a… 4.3 Easy 40 min Kcal 426 READ RECIPE
Main Courses Garden Soup The garden soup is a first course rich in colorful and tasty vegetables. 3.6 Very easy 60 min Kcal 421 READ RECIPE
Main Courses Garganelli with cream, ham and peas The garganelli with cream, ham, and peas is a very appetizing and hearty dish, which will also be a great success among the little ones. 4.5 Easy 25 min Kcal 577 READ RECIPE
Main Courses Garganelli with cuttlefish and pea ragout Garganelli with cuttlefish and pea ragout is a simple yet very tasty seafood first course! 4.6 Easy 60 min Kcal 514 READ RECIPE
Main Courses Gnocchetti with Pea Cream A simple and quick recipe, easy to prepare, the gnocchetti with pea cream will surely be appreciated by everyone. 1.0 Easy 30 min Kcal 594 READ RECIPE
Main Courses Gnocchi with seasonal vegetables and tuna Gnocchi with seasonal vegetables and tuna is a first course with vibrant colors and a bold taste, very simple to prepare! 5.0 Easy 1 h 10 min Kcal 659 READ RECIPE
Main Courses Gratinated Lamb with Artichokes and Peas Gratinated lamb with artichokes and peas is a main course of Calabrian origin, which is especially prepared on the occasion of Easter. 4.4 Easy 1 h 15 min Kcal 468 READ RECIPE
