Appetizers Red onion fritters Red onion fritters are made with few ingredients and will make your aperitif truly unforgettable, thanks to their taste. 4.4 Easy 30 min READ RECIPE
Sauces Red Pepper Hummus Red pepper hummus is a very simple and tasty sauce, a twist on the classic chickpea-based version. Discover the recipe for your appetizers! 4.8 1 h 10 min Kcal 125 READ RECIPE
Main Courses Red seabream fillets in crazy water with mashed potatoes Red seabream fillets in crazy water with mashed potatoes is a main course made with a variety of fish typical of the Gulf of Naples. 4.4 Easy 1 h 10 min READ RECIPE
Main Courses Reginette shrimp and peppers Reginette shrimp and peppers is an exquisite first course that is easy to prepare and very tasty, even for the most refined palates. 4.3 Easy 60 min Kcal 168 READ RECIPE
Main Courses Revisited Cassoeula with Polenta The revisited cassoeula with polenta is an alternative version of the typical Lombard dish made with traditional ingredients. Here is the recipe! Average 5 h 30 min READ RECIPE
Main Courses Rice and Beans Rice and beans is a nutritious and wholesome first course, where the rice absorbs all the flavor of the bean cooking broth and blends with the… 5.0 Very easy 1 h 40 min READ RECIPE
Main Courses Rice and Parsley Rice and parsley is a typical dish of Lombard cuisine, popular throughout Italy: a tasty rice soup enriched with abundant parsley 4.2 Easy 25 min Kcal 285 READ RECIPE
Appetizers Rice Balls Rice balls are a tasty appetizer, perfect for a meal with friends or as a side for an aperitif. Discover doses and procedure. 5.0 Easy 50 min READ RECIPE
Main Courses Rice gnocchi with mussels and cherry tomatoes Rice gnocchi with mussels and cherry tomatoes are a main course that combines Mediterranean flavors with those typical of Asian cuisine. 4.7 Average 1 h 10 min Kcal 428 READ RECIPE
Appetizers Rice medallions with bagna cauda Rice medallions with bagna cauda are tasty single-serving portions of pan-fried rice with a bold flavor, ideal as an appetizer! Discover the recipe. 4.8 Average 1 h 50 min READ RECIPE
Main Courses Rice pie with peas, asparagus, and zucchini The Rice pie with peas, asparagus, and zucchini is a rich and flavorful spring main dish. Discover the quantities and procedure to prepare the recipe! 5.0 Easy 60 min READ RECIPE
Main Courses Rice Salad with a Hint of the Sea The rice salad with a hint of the sea is a perfect combination of cold rice and seafood, a pleasant idea for warm summer evenings (or days). 4.7 Average 40 min Kcal 323 READ RECIPE
Main Courses Rice salad with aromatic herbs and soft egg The rice salad with aromatic herbs and soft-boiled egg is a vegetarian main dish made with black rice, ideal for a light meal: here is the recipe! 3.0 Easy 50 min READ RECIPE
Main Courses Rice salad with parsley pesto and seafood The rice salad with parsley pesto and seafood is a fresh and tasty first course. Discover the quantities and procedure to prepare the recipe. 4.9 Easy 50 min READ RECIPE
Main Courses Rice Salad with Salmon and Vegetables Rice salad with salmon and vegetables is a light and tasty cold dish for the summer, perfect for lunch at the beach or in the office! Try our recipe! 4.4 Very easy 30 min READ RECIPE
