Main Courses Tasty pasta with artichokes Tasty pasta with artichokes is a truly flavorful first course, enriched with crispy bacon cubes and a mince of carrots and onions. 4.4 Average 50 min READ RECIPE
Main Courses Testaroli Testaroli are one of the oldest types of pasta and are made with flour and water: a traditional first course from Lunigiana and a Slow Food presidium. 4.4 Average 30 min Kcal 411.5 READ RECIPE
Main Courses Thanksgiving Stuffed Chicken Thanksgiving stuffed chicken is an Italian version of the American stuffed turkey prepared for Thanksgiving Day. 4.5 Easy 3 h Kcal 518 READ RECIPE
Main Courses Thick spaghetti with spring onion and chili Discover the recipe for thick spaghetti with spring onion and chili: a creamy, fragrant pasta dish made with simple yet flavorful ingredients. Easy 1 h 20 min READ RECIPE
Main Courses Three Tomato Spaghetti Three tomato spaghetti is a light and summery first course: cherry tomatoes, San Marzano tomatoes, Piccadilly tomatoes, and a mix of herbs for… 4.0 Very easy 40 min Kcal 494 READ RECIPE
Main Courses Three-Grain Soup with Lentils and Potatoes The three-grain soup with lentils and potatoes is a rich and comforting winter dish, perfect for warming up with flavor on the coldest days! 4.4 Easy 1 h 5 min Kcal 552 READ RECIPE
Appetizers Tomato Breadsticks with Grilled Zucchini and Parmesan Cream The tomato breadsticks with grilled zucchini and Parmesan cream are tasty finger foods, easy and quick to prepare, perfect for an aperitif! 3.9 Easy 20 min Kcal 342 READ RECIPE
Main Courses Tomato pastina In Italy, tomato pastina is the quintessential childhood first course, simple and flavorful, a perfect comfort food. Discover recipe and tips! 4.5 Very easy 25 min READ RECIPE
Main Courses Tomino burger Tomino burgers are a flavorsome vegetarian version of the traditional hamburger, filled with vegetables and melted cheese. 4.3 Easy 45 min READ RECIPE
Main Courses Tonnarelli cacio e pepe Tonnarelli cacio e pepe, a first course of Roman cuisine: to make and remake at home with Pecorino Romano and pepper! Discover doses, recipe,… 4.5 Easy 25 min READ RECIPE
Main Courses Tortelli alla Carbonara Tortelli alla carbonara is an innovative first course that reinvents a classic of Roman cuisine! Discover how to prepare this recipe at home. 4.0 Average 1 h 30 min READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… 4.1 Average 1 h 50 min READ RECIPE
Main Courses Tortellini in broth Tortellini in broth is a classic dish of fresh filled pasta from the Emilian tradition. Discover the recipe to prepare it perfectly! 4.3 Difficult 5 h 50 min Kcal 352 READ RECIPE
Main Courses Tortellini Timbale The tortellini timbale is a sumptuous first course with great visual impact, suitable for the holiday table. 4.2 Difficult 2 h READ RECIPE
Main Courses Tortellini with ham and cream Tortellini with ham and cream is a perfect way to serve fresh pasta for Sunday lunch, using simple and fresh ingredients! 4.0 Difficult 2 h 45 min Kcal 863 READ RECIPE
