Italian recipes by GialloZafferano
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Recipes with Meat broth

Turkey stew
Main Courses

Turkey stew

Turkey stew is a main course with a delicate flavor, gently cooked with tomato, meat broth, and potatoes.
  • 4.6
  • Easy
  • 1 h 30 min
  • Kcal 552
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Veal Stew with Mushrooms
Main Courses

Veal Stew with Mushrooms

Veal stew with mushrooms is a very tasty meat main course that is easy to prepare.
  • 4.5
  • Average
  • 1 h 10 min
  • Kcal 401
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Veal stew with potatoes
Main Courses

Veal stew with potatoes

The veal stew with potatoes is a timeless main course, rustic and comforting, made special by the long cooking time that blends aromas and flavors.
  • 4.3
  • Easy
  • 2 h 40 min
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Zuppa Imperiale (Italian Imperial Soup)
Main Courses

Zuppa Imperiale (Italian Imperial Soup)

Imperial soup is a typical Romagna dish, small savory cubes made from a mixture of semolina, Parmigiano Reggiano, and eggs, dipped in broth.
  • 4.4
  • Easy
  • 3 h 45 min
  • Kcal 437
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