Cakes & Baking Banana bread Banana bread is a soft banana cake that is typical of Anglo-Saxon countries and is perfect for a rich breakfast, brunch, or snack! 4.2 Very easy 1 h 20 min Kcal 432 READ RECIPE
Drinks and beverages Banana Smoothie The banana smoothie is a drink with an intense and nutritious flavor. Also suitable for children and a perfect snack during hot months,… 4.1 Very easy 10 min Kcal 59 READ RECIPE
Desserts Banana Soufflé with Chocolate Sauce The banana soufflé is a soft and delicate dessert served with a warm dark chocolate cream. 4.2 Average 45 min Kcal 454 READ RECIPE
Cakes & Baking Banoffee pie Banoffee pie is an Anglo-Saxon dessert with a base of dry biscuits, caramel, bananas, and cream, and there are many delicious versions. 4.6 Average 2 h 20 min READ RECIPE
Appetizers Baskets with shrimp and avocado The baskets with shrimp and avocado are a tasty appetizer, perfect to prepare for a seafood dinner or for your New Year's Eve menu! 4.5 Easy 30 min Kcal 361 READ RECIPE
Main Courses Basmati rice with salmon, sesame, and spicy sauce Basmati rice with salmon, sesame, and spicy sauce is a unique, tasty, and wholesome dish with exotic flavors. Discover the recipe's dosages… 5.0 Average 60 min READ RECIPE
Main Courses Bavette with artichokes and sardines Bavette with artichokes and sardines is a tasty first course that combines the flavors of the land with the scents of the sea! 4.1 Average 1 h 10 min Kcal 664 READ RECIPE
Sauces Bearnaise sauce The Bearnaise sauce is one of the most refined preparations in French cuisine, used to accompany cuts of fine red meats. 4.9 Average 35 min Kcal 466 READ RECIPE
Main Courses Beef carpaccio with arugula and parmesan Beef carpaccio with arugula and parmesan is a dish made of thin slices of raw meat, arugula, and parmesan shavings, seasoned with oil and lemon. 4.6 Easy 15 min Kcal 431 READ RECIPE
Main Courses Beef medallions with apple sauce The beef medallions with apple sauce are a main course with contrasting flavors: bold yet delicate, perfect for a succulent dinner. 4.5 Easy 45 min READ RECIPE
Main Courses Beef Sirloin with Vegetables and Chimichurri Sauce The beef sirloin with vegetables and chimichurri sauce is a tasty main course with a side dish, flavored with the typical Argentine sauce! 3.9 Easy 1 h 20 min READ RECIPE
Appetizers Beef Tartare on Bruschetta Beef tartare on bruschetta is a refined appetizer: beef tartare served on toasted bread with a delicious mustard sauce! 4.8 Very easy 23 min Kcal 74 READ RECIPE
Desserts Beer and Mint Sorbet Beer and mint sorbet is a refreshing and thirst-quenching dessert to serve at the end of a meal or as a delightful interlude between courses. 2.7 Easy 25 min Kcal 149 READ RECIPE
Appetizers Beer glasses with parmesan cream The beer glasses with parmesan cream are delicious finger foods: crispy beer pastry with parmesan cream and pear compote. 3.6 Easy 1 h 35 min Kcal 300 READ RECIPE
Appetizers Beetroot and Avocado Tartare Beetroot and avocado tartare is a vegetarian tartare, a fresh, tasty, and colorful variant of the traditional raw meat dish! 4.0 Easy 20 min Kcal 353 READ RECIPE
