Main Courses Mini quiches with mushrooms, leeks and ham The mini quiches with mushrooms, leeks, and ham are tasty tarts with a puff pastry base, suitable as an appetizer or a main course. 4.6 Easy 50 min Kcal 355 READ RECIPE
Main Courses Mini tatin with mushrooms The mini tatin with mushrooms is a savory version of the traditional French dessert made with an herb-flavored shortcrust pastry and a tasty filling. 4.6 Easy 2 h 10 min Kcal 534 READ RECIPE
Appetizers Mini zucchini and cheese loaf cakes Mini zucchini and cheese loaf cakes are soft yogurt cakes enriched with vegetables... discover this very easy recipe to prepare! 4.8 Easy 1 h 15 min READ RECIPE
Main Courses Mixed pasta with mantis shrimp and shrimp tails Mixed pasta with mantis shrimp and shrimp tails is a refined seafood main course served with a flavorful crustacean sauce. Discover the… 4.6 Average 50 min READ RECIPE
Main Courses Monkfish Curry Monkfish curry is a unique dish with exotic flavors. Discover the quantities and procedure to prepare this tasty fish recipe at home! 5.0 Average 40 min READ RECIPE
Main Courses Monkfish in Broth Monkfish in broth is a tasty and genuine stewed fish main course. Discover the quantities and procedure to make this recipe. 4.5 Easy 1 h 5 min Kcal 98 READ RECIPE
Main Courses Monkfish on Purple Potato Cream Monkfish on purple potato cream is a delicious and refined fish main course, ideal for special occasions. Discover the recipe! 5.0 Easy 60 min READ RECIPE
Main Courses Monkfish with Fresh Tomato Sauce Monkfish with fresh tomato sauce is a tasty seafood main course. The lean meat of this fish is perfect for a light dinner. 3.8 Very easy 30 min Kcal 226 READ RECIPE
Main Courses Monkfish with olives Monkfish with olives is a very easy fish main course to prepare, flavored with a sauce of fresh cherry tomatoes! Discover the recipe 4.3 Easy 45 min READ RECIPE
Main Courses Mortadella and Peas Conchiglioni Mortadella and peas conchiglioni is a baked pasta dish. Discover the ingredients and method to prepare this tasty pasta recipe! 4.0 Easy 1 h 30 min READ RECIPE
Main Courses Moscardini alla busara Moscardini alla busara is a typical dish from Veneto, prepared with a tomato sauce and accompanied by creamy white polenta! 4.5 Easy 2 h Kcal 389 READ RECIPE
Main Courses Mountain-style lasagna Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips! 4.3 Average 2 h 45 min READ RECIPE
Main Courses Moussaka Moussaka is a typical Greek casserole made with eggplants and minced meat, topped with a generous layer of béchamel sauce. Discover the recipe! 4.1 Average 3 h 40 min READ RECIPE
Appetizers Mozzarella in carrozza al verde with zucchini and basil pesto Mozzarella in carrozza al verde is a tasty version of the classic recipe, made with a fresh zucchini and basil pesto. 4.4 Average 38 min Kcal 756 READ RECIPE
Appetizers Mozzarella sticks The mozzarella sticks, a delicious fried appetizer, easy to make. Perfect as a finger food aperitif to dip in your favorite sauces! 4.3 Very easy 35 min READ RECIPE
