Main Courses Strozzapreti with seafood Strozzapreti with seafood is a perfect first course for those who want to surprise their guests for dinner or a Sunday lunch. 4.7 Average 2 h Kcal 631 READ RECIPE
Main Courses Strozzapreti with swordfish, cherry tomatoes, and capers Strozzapreti with swordfish, cherry tomatoes, and capers is a simple yet exquisite seafood main course that captures the taste of the Mediterranean. 4.1 Easy 45 min Kcal 437 READ RECIPE
Appetizers Stuffed and Fried Red Mullets Stuffed and fried red mullets are a tasty seafood dish to serve as a delicious appetizer or main course to enhance the classic fish fry! 4.4 Easy 35 min READ RECIPE
Main Courses Stuffed Artichokes Stuffed artichokes are a main course featuring a rich filling made of meat, grated Parmesan cheese, and fragrant herbs. 4.1 Easy 1 h 20 min Kcal 295 READ RECIPE
Main Courses Stuffed Artichokes with Lentils Stuffed artichokes with lentils are a rich and nutritious main course, an excellent vegetarian alternative for the Easter menu! Discover the recipe. 5.0 Easy 1 h 10 min READ RECIPE
Main Courses Stuffed Capon Stuffed capon is a typical Christmas main course, tasty, elegant, and scenic, the star of the holiday table! Find out how to make it! 3.6 Easy 2 h 40 min Kcal 743 READ RECIPE
Appetizers Stuffed Champignon Mushrooms with Sausage The stuffed champignon mushrooms with sausage are baked and filled with meat and cheese. Discover the quantities and procedure to make the recipe. 4.7 Easy 45 min Kcal 234 READ RECIPE
Main Courses Stuffed Conchiglioni with Mushrooms, Ham, and Béchamel Stuffed conchiglioni with mushrooms, ham, and béchamel are a classic holiday first course, a dish that can be prepared in advance. 4.4 Average 50 min Kcal 854 READ RECIPE
Main Courses Stuffed Cuttlefish Stuffed cuttlefish is a tasty and simple seafood main course to prepare, filled with cherry tomatoes, bread, and the inside of the cuttlefish. 4.2 Very easy 45 min Kcal 347 READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! 3.6 Easy 60 min Kcal 539.3 READ RECIPE
Main Courses Stuffed Eggplants with Spaghetti alla Norma Stuffed eggplants with spaghetti alla norma is a first course dish featuring eggplants filled with spaghetti dressed with the typical Sicilian sauce. 4.7 Very easy 1 h 40 min Kcal 499 READ RECIPE
Appetizers Stuffed Eggs Stuffed eggs are a tasty and colorful appetizer filled with couscous, vegetables, and tuna, ideal for starting your Easter menu! 4.2 Very easy 45 min Kcal 149 READ RECIPE
Appetizers Stuffed Eggs with Pesto Stuffed eggs with pesto are a quick and easy appetizer filled with a creamy and fragrant sauce, perfect to enjoy cold! Discover the… 4.7 Very easy 23 min READ RECIPE
Pizzas and Focaccia Stuffed Focaccia with Broccoli Rabe and Sausage Stuffed focaccia with broccoli rabe and sausage is a flavorful leavened bread. Discover all the steps to make it at home and enjoy it anytime! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses Stuffed Gnocchi with Creamed Salt Cod Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe! 3.4 Average 3 h 20 min READ RECIPE
