Appetizers Stuffed Champignon Mushrooms with Sausage The stuffed champignon mushrooms with sausage are baked and filled with meat and cheese. Discover the quantities and procedure to make the recipe. 4.7 Easy 45 min Kcal 234 READ RECIPE
Main Courses Stuffed Conchiglioni with Mushrooms, Ham, and Béchamel Stuffed conchiglioni with mushrooms, ham, and béchamel are a classic holiday first course, a dish that can be prepared in advance. 4.4 Average 50 min Kcal 854 READ RECIPE
Main Courses Stuffed Cuttlefish Stuffed cuttlefish is a tasty and simple seafood main course to prepare, filled with cherry tomatoes, bread, and the inside of the cuttlefish. 4.2 Very easy 45 min Kcal 347 READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! 3.6 Easy 60 min Kcal 539.3 READ RECIPE
Main Courses Stuffed Eggplants with Spaghetti alla Norma Stuffed eggplants with spaghetti alla norma is a first course dish featuring eggplants filled with spaghetti dressed with the typical Sicilian sauce. 4.7 Very easy 1 h 40 min Kcal 499 READ RECIPE
Appetizers Stuffed Eggs Stuffed eggs are a tasty and colorful appetizer filled with couscous, vegetables, and tuna, ideal for starting your Easter menu! 4.2 Very easy 45 min Kcal 149 READ RECIPE
Appetizers Stuffed Eggs with Pesto Stuffed eggs with pesto are a quick and easy appetizer filled with a creamy and fragrant sauce, perfect to enjoy cold! Discover the… 4.7 Very easy 23 min READ RECIPE
Pizzas and Focaccia Stuffed Focaccia with Broccoli Rabe and Sausage Stuffed focaccia with broccoli rabe and sausage is a flavorful leavened bread. Discover all the steps to make it at home and enjoy it anytime! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses Stuffed Gnocchi with Creamed Salt Cod Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe! 3.4 Average 3 h 20 min READ RECIPE
Main Courses Stuffed Guinea Fowl Stuffed guinea fowl is a perfect meat dish to prepare for festive days when friends and family gather around the table! 4.4 Average 2 h READ RECIPE
Main Courses Stuffed Lamb Shoulder Tuscan Style The stuffed lamb shoulder Tuscan style is a main course appreciated for its tastiness and the traditional and genuine aroma of the ingredients. 4.6 Easy 1 h 30 min Kcal 476 READ RECIPE
Main Courses Stuffed Meat Cannelloni Umbrian Style Stuffed meat cannelloni are a rich and very nutritious dish typical of Tuscany and Umbria, with a soft and tasty sauce to try. 4.7 Easy 3 h 40 min Kcal 522 READ RECIPE
Main Courses Stuffed Mozzarella with Turnip Greens Stuffed mozzarella with turnip greens is a main course, rich in croutons and slightly spicy. A truly tasty vegetarian idea! 4.7 Easy 30 min READ RECIPE
Appetizers Stuffed Mushroom Caps Stuffed mushroom caps are an original appetizer; simple to prepare, they are filled with the same sautéed and seasoned mushroom stems. 4.1 Easy 55 min Kcal 118 READ RECIPE
Main Courses Stuffed Mussels Stuffed mussels are a tasty main dish from Apulia: mussels stuffed with a mixture of soaked bread, parsley, pecorino cheese, and egg, cooked… 4.1 Easy 1 h 10 min Kcal 336 READ RECIPE
