Main Courses Lasagna with Romanesco Cauliflower and Bacon Lasagna with Romanesco cauliflower and bacon is a perfect recipe for Sunday lunch! Discover how simple it is to prepare! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Lasagna with Winter Vegetables Lasagna with winter vegetables: a rich first course filled with broccoli, chard, dried mushrooms, and a soft pumpkin and crescenza cheese… 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Linguine with Garlic, Oil, Chili Pepper, and Shrimp Linguine with garlic, oil, chili pepper, and shrimp: a creamy and flavorful seafood first course, enriched with cooked and raw shellfish. Try… 3.0 Average 60 min READ RECIPE
Main Courses Linguine with Monkfish Ragu Linguine with monkfish ragù is a simple and quick seafood pasta dish, very tasty and refined! Discover our recipe! 4.6 Easy 35 min Kcal 489 READ RECIPE
Main Courses Low-Cost Fish Pasta Low-cost fish pasta is a seafood first course seasoned with a sauce based on blue fish: red mullet, anchovies, sardines, and mantis shrimp.… 4.4 Average 1 h 50 min READ RECIPE
Side Dishes Marinated eggplant Marinated eggplant is a simple and tasty summer side dish. Find out here doses and procedure to prepare this tasty recipe at home! 4.5 Very easy 30 min READ RECIPE
Main Courses Marinated Tuna Tartare with Mango and Arugula Marinated tuna tartare with mango and arugula is a fish dish with spicy and citrus notes, ideal for an elegant dinner! Discover the recipe. 4.3 Easy 30 min READ RECIPE
Main Courses Meatball sandwich Meatball sandwich is filled with pork meatballs, broccoli rabe and melting cheese... a great meal and an easy recipe to make from scratch! Easy 1 h 25 min READ RECIPE
Main Courses Meatballs with Agretti Meatballs with agretti: a tasty meat main course served with a side of spring vegetables and mustard mayonnaise. Discover the recipe! 5.0 Easy 55 min READ RECIPE
Main Courses Mezze maniche with cherry tomatoes and anchovies Mezze maniche with cherry tomatoes and anchovies is a quickly prepared first course, suitable when you only have a few minutes to cook! 4.2 Very easy 15 min Kcal 482 READ RECIPE
Main Courses Mixed pasta with mantis shrimp and shrimp tails Mixed pasta with mantis shrimp and shrimp tails is a refined seafood main course served with a flavorful crustacean sauce. Discover the… 4.6 Average 50 min READ RECIPE
Main Courses Morzello (Morzeddhu alla Catanzarisi) U' Morzeddhu, or morzello, is a typical dish of Calabrian cuisine originating from the province of Catanzaro, made with veal offal. 4.1 Average 5 h 30 min READ RECIPE
Main Courses Moscardini alla busara Moscardini alla busara is a typical dish from Veneto, prepared with a tomato sauce and accompanied by creamy white polenta! 4.5 Easy 2 h Kcal 389 READ RECIPE
Appetizers Mozzarella sticks The mozzarella sticks, a delicious fried appetizer, easy to make. Perfect as a finger food aperitif to dip in your favorite sauces! 4.3 Very easy 35 min READ RECIPE
Appetizers Mussels in spicy tomato sauce Mussels in spicy tomato sauce are an easy and tasty Italian recipe, suitable both as an opening dish for a fish-based dinner and as a seafood soup. 5.0 Very easy 1 h 5 min READ RECIPE
