Desserts Gatti di Santa Lucia (Lussekatter) Gatti di Santa Lucia (Lussekatter) are typical Swedish sweets, soft and delicious. They are prepared on December 13th to commemorate the… 4.2 Average 55 min READ RECIPE
Pizzas and Focaccia Gluten-free focaccia Gluten-free focaccia is made with potatoes, rice flour, and tapioca flour! A delicious alternative for your friends with intolerances! 4.3 Easy 1 h 40 min Kcal 314 READ RECIPE
Pizzas and Focaccia Grape Flatbread The grape flatbread is a typical focaccia from the Tuscan culinary tradition, excellent in the autumn season when the grapes are very sweet. 4.6 Easy 1 h 20 min Kcal 375 READ RECIPE
Pizzas and Focaccia Grape focaccia with Parmesan cream Discover grape focaccia with Parmesan cream, soft and flavorful: an original blend of sweet and savory, perfect for aperitifs and buffets. Average 1 h 45 min READ RECIPE
Bread Grissini with Grana Padano Grissini with Grana Padano are crunchy and tasty cheese sticks that enhance the flavor of the bread basket! 4.3 Average 33 min READ RECIPE
Bread Hazelnut Buns Hazelnut buns are a delicious variation of classic buns. Crispy and tasty, they are perfect to enjoy on their own or to fill! 4.6 Average 60 min Kcal 349 READ RECIPE
Pizzas and Focaccia High Hydration Focaccia The high hydration focaccia is a leavened product made with an electric mixer instead of a stand mixer. Soft, crunchy, and well-aerated. 4.8 Average 1 h 40 min Kcal 304 READ RECIPE
Bread Holiday Sandwiches The holiday sandwiches are small buns filled with various ingredients that will enrich the bread basket on the festive table! 4.6 Easy 60 min Kcal 525 READ RECIPE
Desserts Honey Butter Toast Learn how to make Korean honey butter toast with homemade brioche and caramelized honey butter. Detailed step-by-step recipe. Difficult 1 h 45 min READ RECIPE
Appetizers Is coccois prenas Do you know what 'is coccois prenas' are? They are small pies filled and stuffed with potatoes and cheese, typical of Sardinian cuisine, truly… 4.2 Average 2 h 10 min READ RECIPE
Desserts Italian-style Croissants The Italian-style croissants are very similar to the French croissants. Discover how to prepare them at home; you can fill them with various… 4.1 Very difficult 2 h 25 min Kcal 352 READ RECIPE
Bread Jerusalem artichoke bread Jerusalem artichoke bread is a tasty loaf with a crunchy crust and soft crumb, perfect for serving with platters of cured meats and cheeses! 4.6 Average 1 h 35 min READ RECIPE
Bread Jerusalem bagel The Jerusalem bagel is a soft bread, with a sweetish and very spicy flavor, typical of Israeli cuisine, with a particular oval shape. 4.6 Easy 45 min Kcal 691 READ RECIPE
Pizzas and Focaccia Kamut® Pizza Kamut® pizza is made with Kamut® flour, a cereal from the durum wheat family that is nutritious and organically grown. 4.2 Average 35 min Kcal 1817 READ RECIPE
Desserts Krapfen The Krapfen is a soft fried dessert of Austrian origin filled with apricot jam. Discover the doses and procedure to prepare the recipe. 4.2 Average 1 h 20 min READ RECIPE
