Bread Bread with Type 1 Flour Bread with type 1 flour is a rustic bread made with sourdough starter. Discover how to make bread at home by following our tips! 4.3 Average 2 h 15 min Kcal 118 READ RECIPE
Bread Dried Fig Buns Crispy morsels to enrich the bread basket: crunchy on the outside and soft on the inside, hiding a special secret! 4.4 Average 55 min Kcal 234 READ RECIPE
Desserts Greek Yogurt Tiramisu The Greek yogurt tiramisu is a mascarpone-free version of the typical coffee dessert, just as creamy but lighter! Discover the ingredients and recipe. Easy 45 min READ RECIPE
Desserts Hazelnut Crumble with Rum Strawberries The hazelnut crumble with rum strawberries is a simple and quick dessert, perfect for concluding a spring or summer dinner. 4.5 Very easy 45 min READ RECIPE
Pizzas and Focaccia High Hydration Focaccia The high hydration focaccia is a leavened product made with an electric mixer instead of a stand mixer. Soft, crunchy, and well-aerated. 4.8 Average 1 h 40 min Kcal 304 READ RECIPE
Liquid sourdough starter Liquid sourdough starter, also known as li.co.li. is a natural leavened product which can be used to prepare a variety of long-leavening doughs. 4.4 Very difficult 0 min Kcal 167 READ RECIPE
Pizzas and Focaccia Oat Flakes Focaccias Oat flakes focaccias are soft and delicious treats, perfect for those seeking a wholesome snack! Discover our recipe! 4.9 Average 22 min Kcal 266 READ RECIPE
Cakes & Baking Pear and Cinnamon Tart Discover how to prepare a delicious pear and cinnamon tart by following the recipe of master Gianluca Fusto. It will be a real treat for your… 4.6 Average 50 min READ RECIPE
Pizzas and Focaccia Pumpkin Focaccia Pumpkin focaccia is a soft leavened bread made with steamed pumpkin, great to enjoy on its own or filled as you like. Discover the recipe! 4.9 Average 1 h 20 min READ RECIPE
Pizzas and Focaccia Purple Potato Focaccia The purple potato focaccia is made with a soft potato-based dough and enriched with green olives! Discover this tasty recipe. 4.2 Average 2 h 5 min READ RECIPE
Bread Savory brioche bread with arugula and potatoes The savory brioche bread with arugula and potatoes is a soft leavened product perfect for aperitifs and picnics! We show you how to make it! 4.2 Difficult 1 h 40 min Kcal 431 READ RECIPE
Main Courses Shrimp and Pistachio Lasagna Shrimp and pistachio lasagna is a rich main dish for celebrations, featuring layers of fresh pasta alternating with béchamel sauce and a creamy pesto! Average 1 h 10 min READ RECIPE
Bread Sourdough Bread with Pumpkin Seeds Sourdough bread with pumpkin seeds is a rustic and crunchy bread, with high hydration and type 1 flour. Discover how to make it! 4.9 Difficult 1 h 30 min Kcal 274 READ RECIPE
Pizzas and Focaccia Whole Wheat Pizza Whole wheat pizza is a variant of the classic dough, lighter and richer in fiber, a tastier version of traditional pizza 4.6 Easy 55 min Kcal 313 READ RECIPE
Cakes & Baking Wholemeal oat plumcake The wholemeal oat plumcake is a simple and genuine homemade dessert, perfect for breakfast. Discover the quantities and procedure to make the recipe. 4.2 Easy 1 h 5 min READ RECIPE
