Appetizers Savory Zeppoline with Salami and Cheese Savory zeppoline with salami and cheese are crispy and golden bites, easy to prepare and perfect for appetizers... discover the recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Savory zucchini crumble Savory zucchini crumble is a tasty recipe for a savory pie that revisits the original version, traditionally a sweet pie, typical of the city… 4.2 Easy 1 h 25 min Kcal 592 READ RECIPE
Main Courses Savoy Cabbage Lasagna Savoy cabbage lasagna is a creamy first course inspired by traditional Bolognese lasagna, but instead of pasta, cabbage leaves are used! 4.8 Average 3 h 50 min Kcal 600 READ RECIPE
Main Courses Savoy cabbage timbale with taleggio fondue Friends over for dinner? This delicious Savoy cabbage timbale with taleggio fondue has all the flavor and scenic appearance to astonish them! 4.1 Easy 60 min READ RECIPE
Cakes & Baking Sbriciolata with Custard The sbriciolata with custard is a rich and delicious cake, inspired by the traditional sbriciolata with the addition of a pastry cream filling! 4.3 Average 1 h 40 min Kcal 748 READ RECIPE
Cakes & Baking Sbrisolona alle albicocche The apricot sbrisolona is an easy-to-make dessert and perfect to enjoy with a cup of hot tea, thanks to its rich taste! 1.9 Easy 55 min READ RECIPE
Main Courses Scaloppine with mixed mushrooms and mashed potatoes Scaloppine with mixed mushrooms and mashed potatoes are an autumn main course with a bold and tasty flavor. 4.9 Easy 1 h 12 min READ RECIPE
Main Courses Scaloppine with Taleggio and Radicchio Scaloppine with Taleggio and Radicchio are an alternative to lemon scaloppine. Discover doses, procedure, and tips for this main course! 4.4 Very easy 27 min READ RECIPE
Cakes & Baking Scarcelle pugliesi Scarcelle pugliesi are a traditional dessert, usually prepared during the Easter period, made with a special shortcrust and a sweet glaze! 4.4 Easy 1 h 35 min Kcal 1158 READ RECIPE
Cakes & Baking Scarpaccia viareggina The Scarpaccia viareggina is a typical recipe from the small Tuscan town and is a modest, ancient, and very special dessert... made with zucchini! 4.1 Very easy 1 h 10 min READ RECIPE
Pizzas and Focaccia Schiacciata Tuscan olive oil schiacciata is a typical street food focaccia that, thanks to our recipe, you can now make at home! 4.5 Average 1 h 15 min Kcal 526 READ RECIPE
Appetizers Sciatt Sciatt is a specialty of Valtellina area: crispy round buckwheat pancakes that hide a tasty heart of stringy cheese. 4.3 Very easy 20 min READ RECIPE
Cakes & Baking Scones Scones are sweet buns typical of the English afternoon tea ritual, usually filled with clotted cream and jam. Here's the recipe! 4.1 Easy 60 min READ RECIPE
Main Courses Scrippelle mbusse Scrippelle mbusse is a first course from Abruzzese cuisine: thin crepes filled with pecorino cheese, soaked in meat broth. Discover the recipe! 4.5 Easy 4 h 20 min READ RECIPE
Main Courses Sea and Mountain Lasagna Discover the sea and mountain lasagna: a rich and creamy main course that combines seafood and mushrooms for an irresistible taste, perfect… 4.3 Average 1 h 15 min READ RECIPE
