Bread Neapolitan casatiello Let's cook the Neapolitan casatiello together with Roberto Di Pinto! It is a leavened product of the Neapolitan tradition to be served and… 4.3 Difficult 1 h 55 min Kcal 522 READ RECIPE
Main Courses Neapolitan Mussel Soup The Neapolitan mussel soup is a dish from Naples made with mussels, shrimp, octopus, and cuttlefish, flavored with tomatoes, garlic, and parsley. 4.2 Average 1 h 30 min Kcal 390 READ RECIPE
Pizzas and Focaccia Neapolitan panuozzo The Neapolitan panuozzo is a ciabatta-shaped sandwich made with pizza dough, to be filled as you like! Discover the recipe to make it at home. 4.3 Average 1 h 30 min READ RECIPE
Main Courses Neapolitan Pasta and Beans Neapolitan pasta and beans is a tasty Campanian variation of the classic pasta and beans. Discover the recipe for this typical first course! 4.4 Easy 3 h READ RECIPE
Appetizers Neapolitan pasta fritters Neapolitan pasta frittatine are the queens of Neapolitan street food, a typical appetizer of traditional cuisine. Discover the doses and recipe! 4.2 Average 2 h READ RECIPE
Pizzas and Focaccia Neapolitan pizza Neapolitan pizza is a very tasty pizza topped with tomato puree, caper flowers, oregano, and anchovies, but without mozzarella cheese! 4.1 Average 45 min Kcal 1173 READ RECIPE
Main Courses Neapolitan Ragù Neapolitan ragù is a traditional recipe from Neapolitan cuisine. Tomato sauce with pieces of meat and a long cooking time. Discover the recipe! 4.6 Easy 4 h 30 min Kcal 407 READ RECIPE
Main Courses Neapolitan Spaghetti Omelette The Neapolitan spaghetti omelette is a true institution of Campanian street food and a must-have for trips to the beach and countryside! 4.4 Easy 1 h 20 min Kcal 404 READ RECIPE
Main Courses Neapolitan-style baked cod The Neapolitan-style baked cod is a main course that combines the unmistakable intense flavor of cod with that of tomatoes and black olives. 3.7 Average 2 h 10 min Kcal 446 READ RECIPE
Main Courses Neapolitan-style pasta and potatoes Neapolitan-style pasta and potatoes is a simple first course with an enveloping creaminess belonging to the Neapolitan cuisine: it will… 4.2 Easy 1 h 10 min Kcal 844 READ RECIPE
Appetizers Nervetti salad Nervetti salad is a typical recipe from Lombardy. A very old appetizer that was served in taverns to accompany drinks. 4.3 Easy 3 h Kcal 642 READ RECIPE
Main Courses Nests of tagliatelle with sausage ragù The nests of tagliatelle with sausage ragù are a truly indulgent first course perfect for any occasion! 4.5 Easy 1 h 35 min READ RECIPE
Main Courses Nettle Gnocchi Nettle gnocchi are a delicious and original springtime first course made with a potato dough flavored with tender nettles! 4.1 Average 2 h 5 min READ RECIPE
Main Courses Nettle Ravioli Nettle ravioli are a spring stuffed pasta, made with a green dough and a ricotta filling! 4.7 Average 1 h 15 min Kcal 425 READ RECIPE
Main Courses Nettle ravioli with fondue Nettle ravioli with fondue is a perfect first course for Sunday, to impress guests with fresh pasta of a unique color! 4.6 Difficult 1 h 15 min Kcal 1044 READ RECIPE
