Cakes & Baking Phyllo pastry baskets with white chocolate cream and berry jam The phyllo pastry baskets with white chocolate cream and berry jam are a dessert with a soft cream in a crunchy basket. 5.0 Average 50 min Kcal 492 READ RECIPE
Appetizers Piconi marchigiani The Piconi marchigiani are rustic appetizers typical of the Easter period, typical of the Marche region, made with fresh pasta and a pecorino… 4.1 Average 45 min READ RECIPE
Main Courses Pierogi Pierogi are dumplings filled with potatoes and ricotta, typical of Polish cuisine, served with chives and sour cream. Discover the quantities… 4.5 Average 57 min Kcal 799 READ RECIPE
Cakes & Baking Pineapple Mimosa Cake The pineapple mimosa cake is a sponge cake with a delicious cream and pineapple pieces, reminiscent of the delicate mimosa flowers. 4.3 Average 2 h Kcal 511 READ RECIPE
Cakes & Baking Pinolata Pinolata is a soft cake typical of Tuscan cuisine, with a soft shortcrust pastry and pine nuts; in this version filled with a velvety cream. 4.6 Easy 1 h 20 min READ RECIPE
Cakes & Baking Pinza triestina The Triestine pinza is a traditional preparation from the city of Trieste that is served on Easter morning to celebrate the Resurrection. 3.9 Average 1 h 35 min Kcal 1789 READ RECIPE
Appetizers Pirozhki Pirozhki are soft Russian pastries. Our recipe includes a filling made of onions and eggs, and they are perfect to serve as an appetizer! 4.4 Easy 60 min Kcal 428 READ RECIPE
Desserts Pistachio and Nutella Semifreddo The pistachio and Nutella semifreddo is the perfect dessert to beautifully conclude a summer dinner. Fresh and delicious, it will please all… 3.8 Average 40 min Kcal 460 READ RECIPE
Cakes & Baking Pistachio and Orange Tart with Apricot Jam The pistachio and orange tart with apricot jam is a delicious homemade dessert to enjoy at breakfast or as a snack. Discover the recipe! 2.6 Easy 1 h 20 min READ RECIPE
Desserts Pistachio cream Pistachio cream is a mouthwatering variation of the classic custard. You can enjoy it by the spoonful or use it to fill your desserts! 4.5 Easy 20 min READ RECIPE
Desserts Pistachio Semifreddo The pistachio semifreddo is a refined and creamy dessert, perfect for delighting the palate of your guests. Discover the dosage and procedure here. 4.2 Difficult 1 h 5 min READ RECIPE
Desserts Pistachio tiramisu How to prepare pistachio tiramisu? This easy and delicious variation of the classic tiramisu is ready to become one of your successful desserts! 4.3 Average 40 min Kcal 734 READ RECIPE
Main Courses Plaice with Hollandaise sauce The plaice with Hollandaise sauce is presented in a very simple way, but its rich and rounded flavor makes it a truly exceptional main course. 4.1 Average 50 min Kcal 486 READ RECIPE
Main Courses Plin Ravioli with Brown Sauce Plin ravioli with brown sauce are a tasty variant of the typical Piedmontese first course, seasoned with brown butter and sage! Discover the recipe 4.8 Difficult 3 h 20 min READ RECIPE
Main Courses Plin stuffed with Neapolitan ragù The plin stuffed with Neapolitan ragù is a gourmet first course that combines two typical preparations of Italian cuisine. Discover the… 4.8 Difficult 7 h 20 min READ RECIPE
