Appetizers Eggs Benedict with passion fruit hollandaise The passion fruit hollandaise takes our eggs Benedict to a new level! Its sweet, tangy but tart taste will make you fall in love with this… Average 35 min READ RECIPE
Desserts English Cream English cream is a classic spoon dessert to be served in a cup or to accompany sweets such as plum cake, sponge cake, dove cake, panettone. 4.2 Average 25 min Kcal 360 READ RECIPE
Desserts Espresso tiramisu The espresso tiramisu is a spoon dessert inspired by the classic tiramisu, composed of a cornmeal biscuit, coffee, and mascarpone cream. 4.1 Easy 60 min Kcal 1403 READ RECIPE
Cakes & Baking Fake peaches with alchermes Is it no longer peach season? No problem! Try making fake peaches with alchermes! A simple and delicious treat that will win you over! 4.2 Average 45 min Kcal 346 READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! 3.8 Average 2 h 30 min Kcal 527 READ RECIPE
Appetizers Fassona tartare with savory custard The Fassona tartare with savory custard is a very refined recipe with a superb flavor, a fresh and original appetizer that will surprise! 4.5 Easy 50 min READ RECIPE
Cakes & Baking Father's Day Cake The Father's Day cake is a delicious and scenic dessert with layers of cocoa sponge cake, coffee cream, and rum syrup. Discover the quantities… 4.4 Difficult 1 h 50 min READ RECIPE
Cakes & Baking Fave dei morti Fave dei morti are small cookies made with almond flour and pine nuts typical of many Italian regions, prepared for the All Saints' Day holiday. 3.8 Easy 35 min Kcal 200 READ RECIPE
Cakes & Baking Fekkas Fekkas are Moroccan cookies enriched with almonds, raisins, sesame, and anise. Crunchy and fragrant, they are perfect with mint tea! 4.4 Easy 1 h 25 min READ RECIPE
Cakes & Baking Fig and Mascarpone Tart The fig and mascarpone tart is a tasty and original dessert, perfect for concluding a lunch or dinner during the summer season! 4.2 Easy 1 h 30 min Kcal 842 READ RECIPE
Cakes & Baking Fig Millefeuille The fig millefeuille is a fresh and delicious dessert made with plenty of juicy figs. 4.4 Average 1 h 50 min Kcal 651 READ RECIPE
Cakes & Baking Filled castagnole Filled castagnole are a Carnival dessert that is made throughout Italy! Fried bites filled with cream and rolled in sugar. 4.2 Easy 35 min Kcal 158 READ RECIPE
Cakes & Baking Filled Chiacchiere Filled chiacchiere are Carnival sweets stuffed with jam and fried. Discover the measurements and procedure to make this traditional recipe. 4.3 Average 40 min READ RECIPE
Appetizers Filo pastry rolls with shrimp and spinach Filo pastry rolls with shrimp and spinach are a tasty appetizer made of filo pastry filled with sautéed shrimp and spinach. 4.3 Easy 1 h 10 min READ RECIPE
Main Courses Fish ravioli with saffron sauce Fish ravioli with saffron sauce is a creamy and flavorful first course of fresh pasta. Discover the doses and procedure to prepare the recipe. Difficult 1 h 35 min READ RECIPE
