Appetizers Soft-boiled eggs with caviar Easy Soft-Boiled Eggs with Caviar: a unique and elegant appetizer to impress your dinner guests. Discover the recipe! 5.0 Easy 9 min READ RECIPE
Main Courses Sole rolls with herbs Sole rolls with herbs are a tasty and quick-to-prepare fish-based main course, perfect for a family dinner! 4.2 Easy 20 min Kcal 552 READ RECIPE
Main Courses Sorrisi Sorrisi are a morish and crispy delicacy with a melted filling and characteristic smiley shape. Discover our recipe! 4.4 Easy 1 h 10 min READ RECIPE
Main Courses Spaghetti alla chitarra with meatballs Spaghetti alla chitarra with meatballs is a rich and hearty first course from Abruzzo, made with fresh egg pasta. 4.3 Easy 4 h 10 min Kcal 795 READ RECIPE
Main Courses Spaghetti and meatballs Dive into GialloZafferano's classic spaghetti and meatballs recipe, featuring tender, flavorful meatballs in a rich tomato sauce. 4.6 Very easy 1 h 50 min READ RECIPE
Main Courses Spaghetti frittata Discover GialloZafferano's classic spaghetti frittata - an easy Italian recipe that turns leftover pasta into a delicious meal with eggs and Parmesan. 4.3 Easy 30 min Kcal 421 READ RECIPE
Main Courses Spaghetti with meat sauce and meatballs Spaghetti with meat sauce and meatballs is a rich and tasty main dish, perfect for the whole family! Find out how to prepare this recipe at home. 5.0 Average 3 h 15 min READ RECIPE
Main Courses Spaghetti with veggie balls From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls! 4.6 Very easy 2 h 20 min READ RECIPE
Appetizers Spanakopita Spanakopita is a typical Greek savory pie filled with spinach and feta, baked in a tray or shaped into triangular parcels! Discover how it's made! 4.2 Average 1 h 5 min READ RECIPE
Appetizers Spanakopitakia (Greek recipe) The spanakopitakia have the same filling as the spanakopita but are shaped like small triangles, always made with phyllo pastry: discover the recipe! 5.0 Average 60 min READ RECIPE
Main Courses Spanish Omelette (Tortilla de Patatas) The tortilla de patatas is a typical Spanish omelette made with eggs, potatoes, and onions, particularly thick and soft! Discover here the… 4.1 Average 60 min READ RECIPE
Main Courses Spatzle Spatzle is a typical Southern Germany, but also in the sudtirol region of Italy. It is an irregularly shaped kind of pasta made from soft… 4.4 Easy 15 min Kcal 386 READ RECIPE
Main Courses Spatzle Salad The spatzle salad is a fresh and summer variant of the traditional Tyrolean dumplings. Discover the recipe, preparation, ingredients, and tips. 4.8 Average 25 min Kcal 505 READ RECIPE
Main Courses Spatzle with tomato and lemon The spatzle with tomato and lemon is a tasty and fragrant first course, quick to prepare and ideal for a quick and delicious lunch! 4.4 Very easy 35 min Kcal 370 READ RECIPE
Cakes & Baking Spelt and Cherry Tart The spelt and cherry tart is a rich and fragrant dessert with a pleasant rustic touch, perfect for a snack or as a dessert. 4.7 Easy 1 h 20 min Kcal 817 READ RECIPE
