Cakes & Baking Sacher fluffy pancake Sacher fluffy ancake, a delicious version of cicciopancakes and classic pancakes. Discover the steps and method to prepare this recipe at home! 3.9 Easy 30 min READ RECIPE
Cakes & Baking Sachertorte The Sachertorte is the traditional Austrian dessert and is definitely the most famous chocolate cake in the world. Discover how to make it at home! 4.4 Average 1 h 50 min Kcal 452 READ RECIPE
Cakes & Baking Saint Honoré Cake The Saint Honoré cake is an iconic French dessert with a spectacular crown of caramel-tipped cream puffs. Discover the recipe to make it at home! 4.3 Difficult 2 h 30 min READ RECIPE
Cakes & Baking Saint Honoré Cake with Sponge Cake The Saint Honoré cake with sponge cake is a dessert inspired by the classic French version, soft and crunchy, it will win over your guests 4.7 Difficult 4 h 25 min Kcal 641 READ RECIPE
Appetizers Salmon and Ricotta Strudel The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve. 4.3 Easy 1 h 30 min Kcal 605 READ RECIPE
Cakes & Baking Salted Caramel Macarons Salted caramel macarons are small delicacies of French pastry with coffee and salted caramel flavor. 4.4 Difficult 50 min READ RECIPE
Desserts Salted caramel semifreddo The salted caramel semifreddo is an elegant and delicious spoon dessert, characterized by a pleasant salty note. 4.6 Average 2 h Kcal 1094 READ RECIPE
Bread Savory Colomba The savory colomba is a perfect leavened dish to serve as an appetizer on Easter day, or to take on a picnic! 4.0 Average 1 h 30 min Kcal 355 READ RECIPE
Appetizers Savory doughnuts with potatoes and Emmentaler The savory doughnuts with potatoes and Emmentaler are delicious bites of crispy dough, fried and filled with melty cheese! 4.2 Easy 40 min Kcal 208 READ RECIPE
Cakes & Baking Scarcelle pugliesi Scarcelle pugliesi are a traditional dessert, usually prepared during the Easter period, made with a special shortcrust and a sweet glaze! 4.4 Easy 1 h 35 min Kcal 1158 READ RECIPE
Main Courses Sea bass in a crust of salt, herbs, and beer The sea bass in a crust of salt, herbs, and beer is a tasty fish dish with a spectacular presentation, perfect for special occasions. 4.8 Easy 1 h 10 min Kcal 158 READ RECIPE
Main Courses Sea bass in a herb salt crust Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique! 4.2 Easy 60 min READ RECIPE
Semi-frozen cake The semi-frozen cake is a fresh dessert, perfect for summer, made with cream, mascarpone, meringue, and delicious crunchy chocolate leaves! 4.5 40 min Kcal 894.4 READ RECIPE
Cakes & Baking Shaded meringues Shaded meringues are small, original sweets, characterized by particular colors and shades. Ideal as a gift or to enjoy as a snack. 4.5 Easy 3 h 15 min Kcal 45 READ RECIPE
Desserts Shortcrust Pastry with Egg Whites The shortcrust pastry with egg whites is made only with egg whites... the yolks can be used to make custard to fill it! 4.5 Easy 10 min Kcal 362 READ RECIPE
