Main Courses Pot-Roasted Turkey Pot-roasted turkey is a very exquisite homemade main course. Discover here the doses and procedure to prepare the recipe. 4.1 Easy 1 h 45 min READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. 4.6 Average 1 h 25 min Kcal 345 READ RECIPE
Main Courses Rice Ring Filled The rice ring filled is a rich dish: a crown of yellow rice stuffed, lined with zucchini and bacon, whose colors resemble mimosas! 4.3 Easy 2 h 40 min READ RECIPE
Main Courses Risotto all'amatriciana Risotto all'amatriciana is a variant of the classic pasta dish from Lazio. This time we use rice to prepare a very tasty risotto seasoned with… 4.2 Easy 60 min READ RECIPE
Main Courses Risotto del Re The King's risotto is a rich first course seasoned with saffron, truffle, and gorgonzola, King Charles's favorite! Discover the quantities and… 4.0 Easy 30 min READ RECIPE
Main Courses Risotto with cauliflower, sausage, and brie The risotto with cauliflower, sausage, and brie is a winter main course with a robust character and a bold flavor, which will win you over… 4.4 Easy 40 min Kcal 815 READ RECIPE
Main Courses Risotto with Pumpkin Flowers The risotto with pumpkin flowers is a delicious spring first course enriched with zucchini cream and fried pumpkin flowers. Discover doses and recipe! 4.5 Easy 45 min READ RECIPE
Main Courses Risotto with Romanesco broccoli, pomegranate, and kefir Discover how to prepare the recipe for risotto with Romanesco broccoli, pomegranate, and kefir: a surprising creamy first course, light and… 5.0 Easy 50 min READ RECIPE
Main Courses Risotto with zucchini pesto and goat cheese The risotto with zucchini pesto and goat cheese is a creamy and delicate vegetarian main course, perfect for a spring dinner. Discover the… 4.0 Easy 35 min READ RECIPE
Main Courses Risotto with zucchini pesto, yogurt, and prawns The risotto with zucchini pesto, yogurt, and prawns is a delicate main course rich in flavors, with prawns, zucchini pesto, and Greek yogurt 4.9 Easy 2 h 10 min Kcal 611 READ RECIPE
Main Courses Roast with Milk The roast with milk is a rich meat main course with a unique taste, thanks to the use of milk which creates a tasty and creamy cooking base. 4.2 Average 1 h 40 min Kcal 555 READ RECIPE
Main Courses Roasted Lamb and Potatoes Roasted lamb and potatoes is a rich and flavorful dish perfect for an Italian traditional Easter menu. Discover the recipe! 4.2 Average 1 h 45 min Kcal 710 READ RECIPE
Cakes & Baking San Biagio Cake San Biagio cake is a delicious tart filled with chopped almonds and chocolate, prepared in the Mantua area in honor of the patron saint. 4.4 Easy 1 h 15 min Kcal 664 READ RECIPE
Main Courses Savory Polenta Tart The savory polenta tart is a delicious appetizer, also ideal as a main course, where polenta encloses a filling of sausage and mushrooms! 4.4 Easy 1 h 40 min READ RECIPE
Appetizers Savory Rosemary Castagnole The savory rosemary castagnole hide an irresistible gooey cheese filling and are perfect for kicking off a fun evening with friends! 4.7 Easy 50 min Kcal 92 READ RECIPE
