Main Courses Moscardini alla busara Moscardini alla busara is a typical dish from Veneto, prepared with a tomato sauce and accompanied by creamy white polenta! 4.5 Easy 2 h Kcal 389 READ RECIPE
Side Dishes Mushrooms and Potatoes The tray of mushrooms and potatoes is an easy-to-make and very tasty dish. Discover doses and all the tips to make this side dish! 4.2 Easy 1 h 5 min READ RECIPE
Main Courses Ossobuco braised The braised ossobuco is a tasty main course slowly cooked in tomato sauce. Discover the recipe to make the meat tender and succulent! 4.4 Easy 2 h 45 min READ RECIPE
Main Courses Ossobuco Milanese (Braised veal shanks) Ossobuco Milanese is a traditional Lombard recipe, a succulent meat dish typically served with saffron risotto! 4.2 Average 1 h 55 min READ RECIPE
Main Courses Paccheri Pasta with Pomodorini and Tuna Try Giada De Laurentiis' Paccheri Pasta with Pomodorini & Tuna, inspired by Capri! A perfect blend of seafood, pasta, and Italian flavors. 20 min READ RECIPE
Main Courses Paccheri pasta with salmon Paccheri with salmon are a simple and tasty first course, thanks to the creaminess of the robiola cheese and the pungent note of lime! 4.5 Easy 35 min READ RECIPE
Main Courses Pan-fried salmon fillet Pan-fried salmon fillet is an easy-to-prepare main course fish dish. Made with a lemon marinade and blended with white wine. 4.4 Easy 15 min READ RECIPE
Main Courses Pan-fried Shrimp Pan-fried shrimp is an easy and quick main course for seafood lovers, flavored with garlic, parsley, and lemon! Discover the recipe 3.9 Easy 30 min READ RECIPE
Main Courses Pan-Seared Salmon Trout Pan-seared salmon trout with cherry tomatoes and olives is a Mediterranean-flavored fish main course, easy and quick to prepare. Here's the recipe! Easy 30 min READ RECIPE
Main Courses Pasta with baby octopus and pesto Pasta with baby octopus and pesto is a fragrant first course that combines the taste of the sea with classic Genoese pesto. A quick and tasty dish! 4.1 Easy 45 min Kcal 534 READ RECIPE
Main Courses Pasta with porcini, sausage and crumbled chestnuts Looking for an autumnal and original first course? Here is the pasta with porcini, sausage, and crumbled chestnuts, with an enveloping and… 4.5 Easy 60 min Kcal 911 READ RECIPE
Main Courses Pasta with sausage Pasta with sausage is an easy and quick first course, enriched with fresh cherry tomatoes and without cream! Here’s how to prepare this tasty recipe. 4.4 Easy 30 min Kcal 768 READ RECIPE
Main Courses Pasta with zucchini and salmon Pasta with zucchini and salmon is a first course made with fresh fish, enriched with almonds and lemon. Discover doses and recipe! 4.0 Easy 40 min READ RECIPE
Main Courses Pear and Tête de Moine Risotto The risotto with pears and Tête de Moine is a refined and delicate first course, with a soft and enveloping taste. 4.6 Easy 45 min Kcal 567 READ RECIPE
Main Courses Pork loin with orange The pork loin with orange is a tender pork roast cooked in a pan: the slices of meat are served with a very fragrant sauce! Discover doses and recipe. 4.1 Average 3 h 30 min Kcal 607 READ RECIPE
