Main Courses Braised Beef with Buttafuoco Braised beef with Buttafuoco is a main course made with a fine red wine that gives the beef a unique flavor. Discover the ingredients and recipe! 4.9 Average 4 h 30 min READ RECIPE
Main Courses Brasato al Barolo (Beef stew with Barolo wine) Braised beef in Barolo wine is a typical Piedmontese main course: marinating and slow cooking make the meat very tender and flavorful. Here's… 4.1 Easy 3 h 10 min READ RECIPE
Appetizers Bread baskets with filling The bread baskets are inviting single-portion appetizers filled with a tasty ragù and soft ricotta. 4.5 Easy 1 h 10 min READ RECIPE
Bread Bread dough strudel with vegetables and robiola The bread dough strudel with vegetables and robiola is a delicious and soft bread filled with crunchy mixed vegetables and creamy robiola. 4.1 Average 1 h 15 min Kcal 335 READ RECIPE
Main Courses Brown Rice Salad The brown rice salad is a first course rich in summer vegetables, wholesome and healthy. Perfect as a standalone dish for a picnic! 4.3 Easy 50 min Kcal 455 READ RECIPE
Main Courses Brown rice with black cabbage and savoy cabbage Brown rice with black cabbage and savoy cabbage is a healthy, tasty, and nutritious vegetarian main dish: discover how to prepare this simple recipe! 5.0 Easy 1 h 10 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. 3.5 Average 3 h 30 min READ RECIPE
Appetizers Bruschetta with burrata and vegetables The bruschetta with burrata and vegetables is a vegetarian recipe with captivating colors that will win you over with its freshness! Discover… 4.7 Very easy 34 min Kcal 620 READ RECIPE
Main Courses Buckwheat penne with wok mushrooms A delicious, light, and gluten-free first course ready in minutes. Mushroom lovers step forward, cooked this way they have an extra boost! 4.7 Average 30 min READ RECIPE
Main Courses Cabbage and beans Cabbage and beans is a hearty and nutritious soup, enriched with pumpkin: a tasty rustic dish made with vegetables and legumes. Discover the recipe! 3.7 Easy 1 h 30 min Kcal 271.6 READ RECIPE
Salads Cabbage and Carrot Salad (Coleslaw) The Coleslaw, or cabbage and carrot salad, is an Anglo-Saxon side dish. Tasty and easy to prepare, it is ideal to accompany meat or fish dishes. 4.5 Easy 20 min Kcal 112 READ RECIPE
Main Courses Cabbage and potato soup Cabbage and potato soup is a creamy vegetarian first course that will warm you up during the winter months. Here is the recipe so that you can… 4.3 Easy 60 min READ RECIPE
Appetizers Cabbage rolls on smashed bread The cabbage rolls on smashed bread are refined finger foods to be eaten in one bite, perfect for winter appetizers. 4.0 Easy 55 min Kcal 103 READ RECIPE
Main Courses Cabbage Rolls Stuffed The stuffed cabbage rolls, a rich and tasty winter main course. Discover here the doses and procedure to prepare this recipe at home! 4.1 Easy 50 min Kcal 269.1 READ RECIPE
Appetizers Cabbage rolls stuffed with vegetables Cabbage rolls stuffed with vegetables are a very tasty appetizer or main course; bites of mixed vegetables and smoked bacon. 4.5 Easy 55 min Kcal 94 READ RECIPE
