Main Courses Meatloaf with Smoked Scamorza Center The meatloaf stuffed with smoked scamorza is an excellent second course to enjoy either hot or cold. A soft center inside will surprise you. 4.5 Average 1 h 30 min Kcal 294 READ RECIPE
Main Courses Meatloaf with speck and potatoes The meatloaf with speck and potatoes is a rich main course: a tender meatloaf filled with potatoes, peas, and carrots, wrapped in speck! 4.1 Average 1 h 30 min READ RECIPE
Main Courses Meatloaf with Vegetables and Cheese The meatloaf with vegetables and cheese is a tasty main course, perfect for holiday lunches or family Sundays. Discover the recipe! 4.7 Easy 1 h 25 min Kcal 568 READ RECIPE
Main Courses Mediterranean Gnocchi Mediterranean gnocchi are a flavorful first course, rich in tasty vegetables sautéed in a pan. 3.9 Easy 60 min Kcal 598 READ RECIPE
Main Courses Mescafrancesca potatoes and fish Mescafrancesca potatoes and fish is a seafood variant of the classic Neapolitan pasta and potatoes: discover the recipe for this incredibly… 4.8 Average 2 h 10 min READ RECIPE
Side Dishes Microwave Gratinated Vegetables Microwave gratinated vegetables are an easy and tasty side dish that can be prepared quickly. Discover the ingredients and procedure to make… 5.0 Easy 1 h 5 min READ RECIPE
Main Courses Microwave Vegetable Minestrone Microwave vegetable minestrone is a light and nutritious first course that you can cook in just over 10 minutes. Discover the quantities and… 5.0 Very easy 42 min READ RECIPE
Main Courses Milanese-style tripe (busecca) Milanese-style tripe (busecca) is a historic preparation with humble peasant origins from the Lombard gastronomic tradition. 4.3 Average 1 h 40 min Kcal 433 READ RECIPE
Appetizers Millefoglie di cotechino e lenticchie The millefoglie of cotechino and lentils are a tasty single-serving variation of the classic New Year's Eve dinner. 4.4 Easy 2 h 50 min Kcal 998 READ RECIPE
Appetizers Millet balls with vegetables and broad bean cream Millet balls with vegetables and broad bean cream are a tasty gluten-free and egg-free dish, served with a delicate broad bean cream. 4.3 Very easy 50 min Kcal 159 READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. 4.6 Easy 1 h 30 min READ RECIPE
Pizzas and Focaccia Mini baked calzones The mini baked calzones are delicious little pastry bundles with a steaming and tasty filling, perfect for an appetizer or as a snack. 4.2 Average 50 min Kcal 464 READ RECIPE
Appetizers Mini stringy strudels with vegetables The mini stringy strudels with vegetables are a delicious finger food. The dough discs enclose a triumph of vegetables and a stringy heart of… 4.7 Easy 30 min READ RECIPE
Main Courses Mini tatin with mushrooms The mini tatin with mushrooms is a savory version of the traditional French dessert made with an herb-flavored shortcrust pastry and a tasty filling. 4.6 Easy 2 h 10 min Kcal 534 READ RECIPE
Appetizers Mini vegetable and yogurt crumble The mini vegetable and yogurt crumble is a tasty appetizer: three layers of savory crumble, sautéed vegetables, and smooth Greek yogurt cream 4.6 Easy 1 h 5 min Kcal 286 READ RECIPE
