Cakes & Baking Mini hazelnut caprese The mini hazelnut caprese are a delicious single-serving variant of one of the most beloved cakes in Neapolitan tradition. 4.6 Easy 30 min Kcal 634 READ RECIPE
Desserts Minne di Sant'Agata The minne di Sant'Agata are delicious semispherical cassatine prepared in Catania in honor of the city's patron saint. 4.5 Easy 1 h 20 min READ RECIPE
Cakes & Baking Mon sciù di pastiera The mon sciù di pastiera is a small pastry masterpiece where craquelin choux buns meet a filling of pastiera and lemon curd. Here is the recipe! 5.0 Average 2 h READ RECIPE
Cakes & Baking Orange and Chocolate Baskets The orange and chocolate baskets are small tartlets made with orange-flavored shortcrust pastry, filled with a delicious chocolate ganache. 4.9 Easy 45 min Kcal 590 READ RECIPE
Cakes & Baking Orange and Chocolate Cake The orange and chocolate cake is a dessert that combines the freshness of orange with the richness of chocolate in a perfect embrace of flavors. 4.3 Very easy 1 h 15 min READ RECIPE
Cakes & Baking Orange cake with yogurt cream The orange cake with yogurt and vanilla cream is an irresistible dessert with a fresh and delicate orange-flavored taste. 4.5 Average 1 h 15 min Kcal 581 READ RECIPE
Desserts Pandolce genovese The pandolce genovese is a traditional Christmas preparation from Liguria, also known as Genoa Cake. We offer the 'low' version. 4.2 Easy 1 h 10 min Kcal 356 READ RECIPE
Cakes & Baking Panettone With the recipe of the master pastry chef Alfonso Pepe, you will make a very fragrant panettone with sourdough that keeps for a long time! 4.3 Very difficult 1 h 50 min Kcal 434 READ RECIPE
Cakes & Baking Panettone with brewer's yeast Panettone is the classic Christmas cake of Milan, famous all over the world. Homemade panettone is simpler than you might think, so let's… 4.1 Difficult 2 h 20 min READ RECIPE
Cakes & Baking Panforte Panforte is a traditional cake from Siena, made with almonds and candied fruit, and is especially enjoyed during the Christmas season. 4.5 Average 20 min Kcal 600 READ RECIPE
Desserts Panpepato Panpepato is a traditional Christmas dessert from Central Italy, made with a chocolate dough rich in dried fruits and spices. Discover the recipe! 4.6 Easy 1 h 5 min Kcal 459.1 READ RECIPE
Cakes & Baking Quick Easter Colomba cake The quick Easter Colomba cake is a faster version of the traditional recipe for this dessert. It requires fewer leavening phases. 4.1 Average 1 h 50 min READ RECIPE
Cakes & Baking Roman Pangiallo Roman pangiallo is a regional dessert with very ancient origins and is part of the Christmas culinary tradition. Discover the doses and recipe! 4.0 Average 1 h 10 min READ RECIPE
Cakes & Baking Sfinci di San Giuseppe Sfinci di San Giuseppe are tasty fritters of Palermo origin, covered with ricotta cream and chocolate chips, pistachios, and candied fruit 3.9 Average 1 h 15 min Kcal 618 READ RECIPE
Cakes & Baking Shortcrust Sfogliatelle Shortcrust sfogliatelle are typical Neapolitan pastries. A shell of shortcrust pastry encloses a filling of ricotta and semolina. 4.6 Average 1 h 15 min Kcal 267 READ RECIPE
