Main Courses Fusilli bucati with radicchio sauce Fusilli bucati pasta with radicchio sauce is a rich and genuine first course with intense flavors, perfect for winter menus. 4.3 Easy 50 min Kcal 458 READ RECIPE
Main Courses Fusilli pasta with pistachio pesto and cherry tomatoes Fusilli with pistachio pesto and cherry tomatoes are a first course that combines the intense flavor of pistachios with the sweet taste of… 4.7 Easy 35 min Kcal 648 READ RECIPE
Main Courses Fusilli with artichokes and goat cheese Fusilli with artichokes and goat cheese is a truly delicious express first course: the pasta is dressed with a goat cheese cream and tasty artichokes! 4.4 Easy 35 min Kcal 725 READ RECIPE
Main Courses Fusilli with black cabbage and bacon Fusilli with black cabbage and bacon is a rustic first course, rich in strong flavors. A tasty sauce that will please all your guests 3.8 Easy 55 min Kcal 519 READ RECIPE
Main Courses Fusilli with cream, ham, and peas Fusilli with cream, ham, and peas is an easy and quick-to-make first course with a tasty sauce of cream, ham, and peas! 4.2 Very easy 25 min Kcal 659 READ RECIPE
Main Courses Fusilli with fresh tuna and bottarga Fusilli with fresh tuna and bottarga is an easy and quick first course to prepare. A fragrant and flavorful fish-based dish for any occasion! 5.0 Easy 30 min READ RECIPE
Main Courses Fusilli with mussels and cuttlefish If you are looking for a seafood-scented recipe for the summer, fusilli with mussels and cuttlefish is ideal. A perfect first course for a… 5.0 Easy 1 h 25 min Kcal 490 READ RECIPE
Main Courses Fusilli with zucchini pesto and salmon Fusilli with zucchini pesto with salmon is a delicate but tasty first course, with a creamy courgette pesto and fresh Norwegian salmon. 4.4 Very easy 30 min Kcal 821 READ RECIPE
Main Courses Fusilloni with black cabbage cream Fusilloni with black cabbage cream is a tasty and genuine vegetarian first course, garnished with crunchy vegetable chips! Discover the recipe. 4.5 Easy 50 min READ RECIPE
Main Courses Fusilloni with peas, shrimp, and cherry tomatoes The fusilloni with peas, shrimp, and cherry tomatoes is a simple and tasty main course, seasoned with a flavorful sauce that is prepared in a… 4.3 Easy 40 min Kcal 426 READ RECIPE
Main Courses Fusilloni with sausage, yellow cherry tomatoes, and provolone Fusilloni with sausage, yellow cherry tomatoes, and provolone is ideal if you want to serve an easy, tasty, and quick first course! 4.6 Easy 50 min READ RECIPE
Main Courses Galantine of guinea fowl The galantine of guinea fowl is a main course from the Marche tradition with ancient origins and a rather elaborate preparation. 4.3 Difficult 4 h 20 min Kcal 492 READ RECIPE
Main Courses Gallo pinto Gallo pinto is a rice and beans dish, typical of Costa Rica, usually served with scrambled eggs. 4.1 Very easy 30 min Kcal 338 READ RECIPE
Main Courses Gallurese soup Gallurese soup is a simple and rustic dish from Sardinian tradition, made with sheep broth, cheese, and homemade bread. 4.6 Easy 50 min Kcal 549 READ RECIPE
Main Courses Garden Soup The garden soup is a first course rich in colorful and tasty vegetables. 3.6 Very easy 60 min Kcal 421 READ RECIPE
