Side Dishes Ciambotta Ciambotta is a vegetable stew typical of southern cuisine, of which there are many versions, ideal to serve as a side dish or appetizer. 4.2 Very easy 1 h 20 min Kcal 208 READ RECIPE
Side Dishes Ciaudedda Ciaudedda is a typical Lucanian recipe, a rich and genuine side dish made with spring vegetables. 4.2 Easy 1 h 15 min Kcal 347 READ RECIPE
Main Courses Cicatielli with mussels and beans Cicatielli with mussels and beans is a first course dish of fresh pasta, made with semolina and water, with an intense sea flavor. 4.2 Average 1 h 20 min Kcal 422 READ RECIPE
Main Courses Ciffe e ciaffe Ciffe e ciaffe is a traditional rural recipe from Abruzzo that was originally prepared with various parts of pork roasted in a pan. 4.6 Easy 1 h 10 min READ RECIPE
Appetizers Cigars with Goat Cheese and Rosemary Honey The cigars with goat cheese and rosemary honey are an original idea for an appetizing starter! Simple and light, they will be loved by everyone! 4.4 Easy 25 min READ RECIPE
Main Courses Cistecca The Montese cistecca is a sandwich filled with meat and cheese, a typical street food of Campanian cuisine that you can recreate at home: here… 4.9 Very easy 25 min READ RECIPE
Sauces Citronette We will teach you step by step how to prepare the citronette, a lemon and oil-based emulsion with citrus notes to accompany main courses and… 4.2 Very easy 10 min Kcal 78 READ RECIPE
Main Courses Citrus Risotto For a perfect Valentine's Day, citrus risotto is the best recipe to share with your loved one for a romantic evening! 4.2 Easy 1 h 35 min Kcal 556 READ RECIPE
Appetizers Clam Soup with Saffron Clam soup with saffron is a truly delicious dish, with a strong flavor, perfect to serve as an appetizer during a seafood dinner! 5.0 Easy 30 min READ RECIPE
Appetizers Classic Amatriciana Pastries The classic Amatriciana pastries are a tasty and easy-to-make snack with guanciale, tomato, and pecorino just like the Roman recipe! 3.5 Very easy 20 min Kcal 89 READ RECIPE
Appetizers Classic pastries with octopus salad The classic pastries with octopus salad are fresh appetizers with a Mediterranean flavor. 4.6 Easy 45 min Kcal 82 READ RECIPE
Appetizers Classic pastry with artichokes and shrimp The classic pastry with artichokes and shrimp is a delicious finger food made with crispy artichokes sautéed in a pan with tender shrimp. 3.8 Very easy 30 min Kcal 68 READ RECIPE
Appetizers Classic puff pastries with broad beans, bacon, and pecorino Classic puff pastries with broad beans, bacon, and pecorino are a Roman-flavored finger food with some typical and tasty ingredients like broad beans. 4.5 Very easy 10 min Kcal 99 READ RECIPE
Appetizers Classic puff pastries with fava bean puree The classic puff pastries with fava bean puree are enticing snacks ideal for preparing during spring aperitifs. 4.0 Easy 25 min Kcal 80 READ RECIPE
Appetizers Classic puff pastries with spinach raisins and pine nuts The classic puff pastries with spinach, raisins, and pine nuts are an elegant and tasty appetizer to serve on any occasion! 4.5 Very easy 15 min Kcal 66 READ RECIPE
