Main Courses Old-fashioned Veal with Tuna Sauce (Vitello Tonnato) Old-fashioned veal with tuna sauce is typical of Turin. To get to know and savor it, discover how to make it with Chef Davide Scabin! 4.4 Difficult 1 h 10 min Kcal 382 READ RECIPE
Appetizers Olive Ascolane (deep-fried stuffed olives) Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home! 3.9 Average 1 h 20 min READ RECIPE
Appetizers Olive puffs with frittata cubes Olive puffs with frittata cubes are a finger food that brings the traditional taste of frittata to the table in an original way. 3.8 Very easy 45 min Kcal 81 READ RECIPE
Main Courses Omelette Roll with Ham and Scamorza The omelette roll with ham is a tasty single-serving appetizer perfect when served hot, with a delicious smoky flavor. 4.0 Easy 45 min Kcal 558 READ RECIPE
Main Courses Omelette Rolls Omelette rolls are a tasty recipe with eggs: a rolled omelette with a delicious filling. Discover the ingredients, method, and tips! 4.5 Easy 20 min Kcal 344 READ RECIPE
Main Courses Omelette with cherry tomatoes and pecorino The omelette with cherry tomatoes and basil is a colorful, easy, and quick second course. It's also a fridge-clearer! Discover the quantities… 4.3 Easy 25 min READ RECIPE
Main Courses Omelette with Monk's Beard The omelette with monk's beard is a spring dish, tasty and quick to prepare: the used vegetable has a slightly tangy flavor. 4.9 Easy 35 min READ RECIPE
Main Courses Omelette with Pesto and Tomatoes The omelette with pesto and tomatoes is a one-dish meal: an original way to cook eggs, with homemade Genoese pesto and vine tomatoes. 4.4 Easy 60 min Kcal 173 READ RECIPE
Main Courses Omelette with stracchino and cooked ham The omelette with stracchino and cooked ham is a tasty second course with cold cuts and cheese; great to enjoy freshly made or on a picnic. 4.3 Easy 9 min Kcal 310 READ RECIPE
Main Courses Omelette with wild asparagus and speck The omelette with wild asparagus and speck is a tasty and hearty main course featuring a variety of asparagus with a more pronounced flavor. 4.3 Easy 40 min Kcal 323 READ RECIPE
Main Courses One Pan Chicken and Potatoes One pan chicken and potatoes is a main course complete with a side dish that is cooked entirely in a pan, without using the oven. Discover the recipe! 2.0 Easy 1 h 5 min READ RECIPE
Main Courses One-pot chicken and vegetables The one-pot chicken and vegetables is a tasty single-course dish made with meat, spelt, and winter vegetables, prepared using just one pan! 4.2 Easy 60 min Kcal 349 READ RECIPE
Main Courses One-pot chicken biryani The one-pot chicken biryani is inspired by the classic Indian recipe. Rice, chicken, and vegetables cook in a single pot for a fantastic result! 3.9 Very easy 40 min Kcal 617 READ RECIPE
Main Courses One-pot parmigiana The one-pot parmigiana is a perfect main course to prepare for a family dinner, an easy-to-make recipe! 4.2 Easy 1 h 20 min Kcal 304 READ RECIPE
Main Courses One-pot rice The one-pot rice is a rich and hearty single dish made with zucchini and zucchini flowers, perfect for spring menus! 4.3 Easy 40 min Kcal 369 READ RECIPE
