Bread Quick Christmas Danubio The quick Christmas Danubio is an original and scenic appetizer that will allow you to enhance your Christmas buffet with flavor! Easy 1 h 5 min READ RECIPE
Main Courses Eggs in bread Eggs in bread are a unique dish that takes 30 minutes to make. Discover the amounts and steps to make this delicious recipe at home! Easy 35 min READ RECIPE
Appetizers Mussels in spicy tomato sauce Mussels in spicy tomato sauce are an easy and tasty Italian recipe, suitable both as an opening dish for a fish-based dinner and as a seafood soup. Very easy 1 h 5 min READ RECIPE
Main Courses Vegetarian stuffed eggplant Vegetarian stuffed eggplant is a simple and different way to cook eggplants and enhance their flavor with all the aromas of Mediterranean cuisine. Very easy 1 h 10 min READ RECIPE
Main Courses Italian pasta salad The Italian pasta salad is a fresh and tasty dish to be enjoyed on summer days: the perfect recipe if you love the flavors of Mediterranean cuisine. Very easy 40 min READ RECIPE
Main Courses Baked Sea Bream Fillets Baked sea bream fillets, a genuine and tasty fish main course. Discover here the doses and procedure to prepare this recipe at home! Easy 30 min Kcal 352 READ RECIPE
Salads Salad with Shrimp in Pineapple The salad with shrimp in pineapple is a fresh idea that transforms the classic salad into a tasty dish, flavored with chives and mint Easy 25 min Kcal 158 READ RECIPE
Appetizers Stuffed Bread Stuffed bread is a loaf filled with delicious ingredients, a truly original idea for a picnic or an outdoor lunch! Easy 55 min Kcal 205 READ RECIPE
Main Courses Venus rice with prawn tails Venus rice with prawn tails is a very original and refined first course made with Venus rice, prawns, and tomato pulp. Easy 40 min Kcal 527 READ RECIPE
Appetizers Classic Amatriciana Pastries The classic Amatriciana pastries are a tasty and easy-to-make snack with guanciale, tomato, and pecorino just like the Roman recipe! Very easy 20 min Kcal 89 READ RECIPE
Main Courses Scialatielli with nduja Scialatielli with nduja is a flavorful first course, prepared with a tomato sauce and nduja, a spicy soft salami typical of Calabria. Easy 35 min Kcal 475 READ RECIPE
Main Courses Acquasale Acquasale is a simple dish typical of Southern Italy, especially from Puglia; it is made with few ingredients and is perfect for the summer! Very easy 20 min Kcal 199 READ RECIPE
Side Dishes Savoy Cabbage Salentina Style Savoy cabbage Salentina style is a winter side dish typical of the Apulian culinary tradition. Discover the ingredients and procedure to make… Easy 55 min Kcal 134 READ RECIPE
Main Courses Vegetable stock in the microwave The vegetable stock in the microwave will allow you to prepare a wide variety of dishes while reducing cooking time. Discover here the doses… Very easy 35 min READ RECIPE
Appetizers Tuna and Avocado Bread Bites Tuna and avocado bread bites are a crunchy delight: a toasted sandwich filled with enticing ingredients! Easy 26 min Kcal 601 READ RECIPE