Main Courses Tempeh with vegetables Tempeh with vegetables is a tasty and nutritious dish inspired by the flavors of Southeast Asia, perfect for those following a vegan or… Very easy 25 min Kcal 315 READ RECIPE
Appetizers Mediterranean Amberjack Tartare The Mediterranean amberjack tartare is a refined and fresh starter that expertly blends flavors and textures. Discover the ingredients and procedure! Average 30 min READ RECIPE
Main Courses Salmon Poke Salmon poke is a rich and colorful dish with exotic flavors. Discover here the quantities and procedure to prepare this tasty recipe at home! Easy 55 min READ RECIPE
Salads Shrimp Salad Shrimp salad is a tasty mix to serve to those who prefer to see on the table a dish that is not only succulent but also very colorful! Easy 40 min Kcal 237 READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… Difficult 45 min READ RECIPE
Main Courses Pasta with ricotta and cherry tomatoes Pasta with ricotta and cherry tomatoes is a creamy and tasty first course, easy and quick to prepare with very few ingredients! Discover the… Easy 30 min READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! Average 2 h 30 min Kcal 527 READ RECIPE
Main Courses Risotto with Vegetable Ragù and Pan-Seared Sea Bass with Sage Risotto with vegetable ragù and sea bass is a refined and original seafood main course. Fish and vegetables come together for a perfect pairing. Average 2 h Kcal 578 READ RECIPE
Main Courses Herb Ravioli Ravioli with herbs in the dough are a refined first course: a special fresh pasta with a creamy vegetable filling! Here is the recipe Average 1 h 20 min READ RECIPE
Appetizers Caponata cups with tuna and tzatziki The caponata cups with tuna and tzatziki are very appetizing, the ideal recipe to serve at an aperitif as a fresh and refined appetizer! Easy 45 min Kcal 263 READ RECIPE
Sauces Apricot Chutney Apricot chutney is a sauce of Indian origin with sweet and sour flavors, perfect for accompanying meat dishes with a strong taste. Average 1 h 30 min Kcal 62 READ RECIPE
Easy Asparagus Pasqualina The easy asparagus Pasqualina is a variant of the typical Easter savory pie filled with vegetables, ricotta, and hard-boiled eggs! Discover… Easy 2 h READ RECIPE
Main Courses Pasta with sausage and taleggio cheese Pasta with sausage and taleggio is a creamy and tempting first course. Discover the amounts and steps so that you can prepare this delicious… Easy 45 min READ RECIPE
Main Courses Tagliatelle with Courtyard Ragù Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Soybean spaghetti with clams and cherry tomatoes Soybean spaghetti with clams and cherry tomatoes is a first course with fusion flavors, combining Mediterranean and Eastern cuisine. Easy 25 min Kcal 273 READ RECIPE