Shellfish Stock Shellfish stock is a broth made mostly with the scraps of scampi and shrimp. It is used to enrich many dishes, such as risottos or soups. Easy 50 min READ RECIPE
Spiced Apple Compote Spiced apple compote is a preserve made by cooking apples with sugar and spices. Enjoy with desserts, cheeses, or meat dishes. Easy 40 min Kcal 35 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe to flavor risottos, soups, and many other dishes. Discover how to prepare it at home starting from vegetables! Very easy 1 h 12 min READ RECIPE
Sauces Black olive pâté The black olive pâté is a condiment widely used to flavor pasta dishes or as a spreadable cream on canapés or bruschetta. Easy 15 min Kcal 129 READ RECIPE
Main Courses Mussels with White Beer Mussels with white beer are typical of Belgium, whose beers, often used in many traditional dishes, are famous worldwide. Easy 30 min Kcal 163 READ RECIPE
Appetizers Salmon Temaki Salmon temaki is one of the tastiest sushi dishes: a cone of nori seaweed filled with rice, avocado, and Norwegian salmon! Difficult 60 min Kcal 673 READ RECIPE
Sauces Apricot Chutney Apricot chutney is a sauce of Indian origin with sweet and sour flavors, perfect for accompanying meat dishes with a strong taste. Average 1 h 30 min Kcal 62 READ RECIPE
Main Courses Vegetable stock in the microwave The vegetable stock in the microwave will allow you to prepare a wide variety of dishes while reducing cooking time. Discover here the doses… Very easy 35 min READ RECIPE
Appetizers Cacio e pepe supplì Cacio e pepe supplì are super tasty croquettes that combine two iconic dishes of Roman cuisine. Discover the recipe and quantities here! Difficult 40 min READ RECIPE
Sauces Chili Pepper Cream Chili pepper cream is a typical recipe from the south. Quick to prepare, this cream is suitable for seasoning pasta dishes and appetizers (crostini). Easy 30 min Kcal 176 READ RECIPE
Sauces Garlic Sauce Garlic sauce, widely used in the Middle East, is a flavorful condiment for many dishes, enhanced by the presence of almonds and potato puree. Very easy 25 min Kcal 542 READ RECIPE
Sauces Veal Light Stock The light (or white) veal stock is the base for tasty broths or a white sauce, suitable for accompanying various meat-based dishes. Average 2 h 15 min Kcal 262 READ RECIPE
Sauces Mustard Vinaigrette Mustard vinaigrette is a dressing made with vinegar, oil, and mustard, ideal for seasoning simple dishes of meat, fish, salads, or crudités Very easy 10 min Kcal 96 READ RECIPE
Appetizers Seafood salad in jar cooking The seafood salad in jar cooking is a practical and quick idea to prepare a refined appetizer without the need to dirty dishes or pans! Very easy 18 min Kcal 220 READ RECIPE
Bread Naan Naan is a traditional Indian bread made with yogurt, ideal for accompanying typical dishes like curry and stews. Here's the recipe! Easy 35 min READ RECIPE