Main Courses Cappellacci with Savoy Cabbage and Cheese Cappellacci with Savoy cabbage and cheese: a rich and enveloping first course of stuffed fresh pasta, inspired by mountain flavors! Discover… Difficult 2 h 15 min READ RECIPE
Main Courses Hearts of burrata with scallop cream The hearts of burrata are large fresh pasta ravioli filled with soft burrata, wrapped in a delicious scallop sauce. Ideal for Valentine's Day! Average 45 min READ RECIPE
Main Courses Homemade Macaroni Homemade macaroni are a type of fresh pasta typical of the southern regions of Italy. Discover the quantities and procedure to make the recipe! Easy 35 min Kcal 183 READ RECIPE
Main Courses Tandoori Chicken Tandoori chicken is a typical dish of Indian cuisine: chicken legs marinated in a spice and yogurt-based sauce and cooked in the oven! Easy 60 min Kcal 301 READ RECIPE
Main Courses Pouches with burrata, artichokes, and tomato sauce The pouch with burrata, artichokes, and tomato sauce is a fresh pasta main course, with a delicate filling and a cherry tomato sauce Average 1 h 5 min Kcal 343 READ RECIPE
Main Courses Rice noodles with meat and vegetables Rice noodles with meat and vegetables are typical of Chinese cuisine: try our recipe seasoned with pork loin, zucchini, and carrots! Easy 38 min Kcal 293 READ RECIPE
Main Courses Ricotta and Spinach Candies Ricotta and spinach candies are a genuine and tasty first course: fresh egg pasta filled and shaped like a candy. Children will love them! Easy 1 h 50 min Kcal 608 READ RECIPE
Main Courses Purple Potato Culurgiones Purple potato culurgiones are a variant of the traditional Sardinian spike-shaped ravioli, seasoned with tasty sautéed artichokes. Average 1 h 40 min Kcal 609 READ RECIPE
Main Courses Tandoori Salmon Tandoori salmon is a main course that draws from Indian culinary tradition, prepared with typical spices, yogurt, and baked in the oven! Very easy 45 min Kcal 413 READ RECIPE
Main Courses Horse stew Horse stew is a main course where the meat is made very tender and flavorful thanks to slow cooking. Easy 3 h 20 min Kcal 619 READ RECIPE
Main Courses Tajarin with meat and liver sauce Directly from the Piedmontese tradition, tajarin with meat and liver sauce are tasty fresh pasta bigoli dressed with a delicious ragù! Average 1 h 45 min Kcal 612 READ RECIPE
Main Courses Fake veg ramen The fake veg ramen is a very original version of the famous Japanese recipe. A special broth and a truly special pasta shape! Average 2 h 30 min Kcal 527 READ RECIPE
Main Courses Tuscan pici Tuscan pici are a traditional fresh pasta dish. Discover here the quantities and procedure to make this appetizing recipe at home! Average 1 h 10 min READ RECIPE
Main Courses Cavatelli with sausage and broccoli rabes Cavatelli with sausage and broccoli rabes is a delicious first course perfect to enrich the winter menus. Easy 35 min READ RECIPE
Appetizers Crostini with Vegetables and Cheese Cheese lovers, don't miss out on this savory vegetarian snack: crunchy baguette with Stracapra cheese and vegetables; hot and gooey! Easy 35 min Kcal 352 READ RECIPE