Clay pot chicken marinated with citrus
Clay pot chicken marinated with citrus is a tasty meat main course: the chicken, marinated with citrus juice, is cooked and served with orange.
- Very easy
- 2 h 20 min
- Kcal 491
Spaghetti with red onions, walnuts, and gorgonzola
Spaghetti with red onions, walnuts, and gorgonzola is a delectable main course with irresistible creaminess, perfect for cheese lovers!
- Easy
- 45 min
- Kcal 825
Braised Beef with Buttafuoco
Braised beef with Buttafuoco is a main course made with a fine red wine that gives the beef a unique flavor. Discover the ingredients and recipe!
- Average
- 4 h 30 min
Tajarin 30 yolks with sausage ragout
The tajarin 30 yolks with sausage ragout is a rich and flavorful fresh pasta main course, typical of Piedmontese cuisine. Discover the recipe!
- Average
- 2 h
Rustic Pie
The rustic pie with speck and fontina is a very tasty savory pie, ideal to serve as a main course or as an appetizer, perhaps cut into cubes.
- Easy
- 1 h 15 min
- Kcal 429
Deep-fried Cod
Fried cod is an easy and quick fish main course loved by both adults and children for its crunchy and golden breading! Discover the…
- Easy
- 20 min
Heart of rump in crust with lard and porcini mushrooms
The heart of rump in crust with lard and porcini mushrooms is a tasty meat main course based on a shortcrust pastry, enriched with lard and…
- Average
- 1 h 20 min
Vicenza-style Cod
Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk!
- Easy
- 6 h 20 min
- Kcal 483
Roast veal with potatoes
Oven-roasted veal with potatoes is the classic meat main course for holidays or Sundays: discover the recipe for perfect cooking!
- Easy
- 1 h 40 min
Liver with balsamic vinegar, pine nuts, and raisins
Liver with balsamic vinegar, pine nuts, and raisins is a main course with the unmistakable taste of this meat but original in the combination…
- Easy
- 25 min
- Kcal 419
Little escaped birds
The little escaped birds are meat skewers of very ancient origin, and they are a main course widely spread in various regions of Italy!
- Easy
- 45 min
- Kcal 604
Pink sauce veal scaloppine
Pink sauce veal scaloppine are very simple to prepare. A delicious main course, ideal when unexpected guests arrive at home.
- Very easy
- 35 min
- Kcal 532
Chicken pockets with baked goat cheese
Chicken pockets with baked goat cheese are a great main course or a tasty second course, quick to prepare and impressive.
- Very easy
- 35 min
- Kcal 457
Chateaubriand with Béarnaise sauce
The Chateaubriand with Béarnaise sauce is a very refined main course, based on a fine cut of meat served with one of the most famous sauces!
- Average
- 1 h 10 min
- Kcal 983
Veal scaloppine pizzaiola style
Veal scaloppine pizzaiola style is a simple meat main course from homemade cuisine, with tomato sauce and melted mozzarella!
- Easy
- 40 min