Spinach Burger
Spinach burgers are easy-to-make vegetarian burgers at home. They are lactose-free, enriched with potatoes and chickpeas. Discover the recipe.
- Easy
- 40 min
Pumpkin Cutlet Sandwich
The pumpkin cutlet sandwich is a delicious vegetarian burger enriched with red cabbage and sage mayonnaise. Discover the quantities and recipe here!
- Average
- 30 min
Christmas Crepes
Soft and tasty Christmas crepes with tomato sauce, mozzarella, salted ricotta, and cooked ham: a rich dish perfect for the holidays!
- Easy
- 50 min
Tuna and Soft Cheese Toast
The tuna and crescenza toast is perfect to prepare for a quick lunch, enriched with tomatoes and caramelized onions it will be delicious!
- Very easy
- 30 min
- Kcal 336
Baked Pasta with Pumpkin and Stracchino Bechamel
With baked pasta with pumpkin and stracchino bechamel, you'll discover how simple it is to impress guests with taste and creativity: here's…
- Easy
- 1 h 40 min
- Kcal 708
Parmesan Risotto
Parmesan risotto is a simple and quick first course, yet very tasty. Discover here the quantities and procedure to prepare this homemade recipe!
- Easy
- 30 min
Amarone Risotto
Amarone risotto is a flavorful dish made with typical ingredients from Verona: Amarone della Valpolicella, Vialone Nano rice, and Monte…
- Very easy
- 30 min
- Kcal 643
Kale Cream Soup
The kale cream soup is a winter first course with a creamy and enveloping texture, ideal for a light and nutritious dinner! Here is the recipe
- Easy
- 1 h 15 min
- Kcal 230
Onion Tarte Tatin
The onion tarte tatin is a savory version with caramelized small onions of the classic French dessert made with apples.
- Easy
- 60 min
Pasta with Romanesco broccoli and bacon
Pasta with Romanesco broccoli and bacon is a very simple and tasty first course, ideal for quick and informal lunches or dinners!
- Easy
- 40 min
- Kcal 717
Savoy Cabbage Rolls
Savoy cabbage rolls are a tasty and versatile winter appetizer. Discover here the quantities and method to prepare this delicious recipe at home!
- Average
- 1 h 10 min
Hungarian Goulash
Hungarian goulash is a typical beef stew with potatoes, onions, and vegetables, brothy and with a spicy taste. Discover the traditional recipe!
- Easy
- 3 h
Pasta, Potato, and Pea Soup
The pasta, potato, and pea soup is a first course to be made with just one pot, warm and creamy, a winter first course! Find out how to prepare it!
- Very easy
- 50 min
Straw and Hay Tagliatelle with Rabbit Ragù
Straw and hay tagliatelle with rabbit ragù is a delicious rustic first course, ideal for the Easter menu or Sunday! Here is the recipe
- Easy
- 1 h 30 min
Potato gnocchi
Three ingredients, one ratio to get right. GialloZafferano's potato gnocchi — the classic Italian recipe, with and without eggs, soft every time.
- Easy
- 60 min