Desserts Panettone Pudding How to make panettone, one of the greatest classics of the Christmas holidays, original? With panettone pudding! Surprising! Average 1 h 20 min READ RECIPE
Desserts Saffron Custard The saffron custard, silky and golden, is perfect to enjoy by the spoonful or to fill your favorite desserts. Discover the ingredients and recipe! Easy 30 min READ RECIPE
Main Courses Pizzaiola Omelette The pizzaiola omelette is a reinterpretation of the Campanian recipe for pizzaiola meat, a baked omelette with tomato and mozzarella! Easy 1 h 30 min Kcal 293 READ RECIPE
Main Courses Spaghetti alla chitarra with meatballs Spaghetti alla chitarra with meatballs is a rich and hearty first course from Abruzzo, made with fresh egg pasta. Easy 4 h 10 min Kcal 795 READ RECIPE
Cakes & Baking Daisy Flower Cake The daisy flower cake is a soft dessert with the batter of the margherita cake shaped into a flower, then glazed with delicious sugar Easy 1 h 15 min Kcal 545 READ RECIPE
Cakes & Baking American muffin American muffins are the famous American treats with a mushroom shape and golden dome. Perfect for breakfast or a soft snack! Easy 50 min Kcal 292 READ RECIPE
Main Courses Baked omelette with ricotta and spinach The omelette with ricotta and spinach combines the slightly bitter taste of spinach with the soft texture of ricotta itself: it's delicious! Easy 60 min Kcal 520 READ RECIPE
Cakes & Baking Meringue Bones for Halloween Meringue bones are perfect treats for Halloween, and you'll scare all the little ones who knock on your door shouting 'trick or treat'! Easy 2 h 30 min Kcal 14 READ RECIPE
Main Courses Eggplant and Cherry Tomato Frittata The eggplant and cherry tomato frittata is a tasty and vegetarian main dish, made with Mediterranean ingredients! Easy 35 min Kcal 645 READ RECIPE
Cakes & Baking Two-tone tart The braided two-tone tart is a spectacular and truly delicious dessert. Made with two types of shortcrust pastry and filled with two types of cream! Difficult 2 h 25 min Kcal 519 READ RECIPE
Appetizers Cheese soufflé The cheese soufflé is an elegant and refined appetizer from French cuisine that combines lightness of texture and intensity of cheese. Average 60 min READ RECIPE
Cakes & Baking Layered Tart The layered tart is an idea that will leave all your guests speechless! Use the jam you love the most to fill it! Average 2 h Kcal 540 READ RECIPE
Cakes & Baking Meringue Nests The meringue nests with cream and fruit are a simple dessert to make but certainly impressive. Average 3 h 25 min Kcal 146 READ RECIPE
Sauces Hollandaise sauce Hollandaise sauce is a traditional French recipe, related to mayonnaise, perfect for dressing vegetables, delicate fish, and white meats. Average 35 min Kcal 252 READ RECIPE
Cakes & Baking Tarts with frangipane cream and cherry jam Tarts with frangipane cream and cherry jam are a tasty dessert: the taste of almonds blends with that of cherries. Very easy 1 h 5 min Kcal 1947 READ RECIPE