Snowy Christmas Log
The snowy Christmas log is a beautiful and scenic dessert, perfect for decorating the holiday table and surprising everyone with its flavor!
- Difficult
- 1 h 15 min
Rich Filoscio
Rich Filoscio is a traditional Neapolitan recipe: a sort of very thin omelette with a gooey heart of mozzarella and ham!
- Easy
- 12 min
- Kcal 270
Baked Zucchini Frittata
The baked zucchini frittata with zucchini blossoms is a tasty and healthy main course, also suitable to be served as an appetizer or for a buffet.
- Very easy
- 50 min
Pea, Broad Bean, and Green Bean Omelette
The pea, broad bean, and green bean omelette is a main dish to prepare in the summer season for a healthy meal, also suitable as an appetizer.
- Very easy
- 45 min
- Kcal 143
Sartù di riso
The sartù di riso is a typical recipe from Campania. It is a very rich and flavorful rice timbale that is prepared with Neapolitan ragù.
- Difficult
- 6 h 20 min
- Kcal 1226
Shakshuka
Shakshuka is a colorful and spicy one-pot dish, perfect for a savory breakfast, brunch, or a quick dinner with a rich and enveloping flavor.
- Easy
- 45 min
Omelette (basic recipe)
Today we will learn how to prepare the classic French omelette, which you can stuff with seasonal vegetables for a tasty and quick lunch.
- Very easy
- 9 min
- Kcal 287
Asparagus Frittata
The asparagus frittata is a simple main dish to cook in a pan that features this spring vegetable. Discover the recipe!
- Easy
- 35 min
Vegetable Omelette
A soft omelette filled with seasonal vegetables, a rich breakfast or a tasty lunch: Cristina Bowerman prepared it for Giallozafferano!
- Easy
- 40 min
- Kcal 662
Yogurt Cake
Yogurt cake is a soft cake perfect for breakfast or a snack, excellent to enjoy with fruit, jam or whipped cream! Discover quantities and recipe.
- Easy
- 1 h 10 min
- Kcal 481
Japanese Cheesecake
Japanese cheesecake, known as Japanese cotton cheesecake, is a dessert from the Land of the Rising Sun, delicious and soft as a cloud!
- Difficult
- 1 h 45 min
- Kcal 284
Potato loaf
The potato loaf is a tasty vegetarian main course filled with vegetables and covered with a crispy golden breadcrumb coating. Discover the recipe!
- Easy
- 1 h 50 min
Zucchini Flan
The zucchini flan is a tasty appetizer served in single portions, made with zucchini, eggs, cheese and accompanied by Mornay sauce
- Average
- 1 h 30 min
- Kcal 191
Tagliolini Pie
The tagliolini pie is a pasta frittata with cured meats and cheeses, a typical anti-waste recipe prepared in Campania for Easter and Easter Monday!
- Easy
- 50 min
Cauliflower Omelette
Discover how to prepare a cauliflower omelette, soft and tasty! Perfect for a winter dinner or cut into cubes for an appetizer!
- Easy
- 30 min
- Kcal 313