1846 recipes: desserts

Gubana

Gubana is a traditional dessert for celebrations such as Christmas, Easter, and weddings, originating from Friuli, made of leavened dough and…
  • Average
  • 1 h 50 min
  • Kcal 746

Pardulas

Pardulas are delicious Sardinian pastries made from a pastry shell filled with ricotta and saffron. They are typical sweets of the Easter period.
  • Average
  • 55 min
  • Kcal 172